#beefburgers

[slack-wise]

[traphouseemoji]

These Feta Gyro Burgers are a delectable and Paleo-friendly take on the traditional gyro sandwich. They are made with crumbled feta cheese, ground lamb or beef, and a mixture of Mediterranean spices. For a tasty and filling supper, they are encased in crisp lettuce leaves and drizzled with a smooth Paleo Tzatziki sauce.

Ingredients: 1 lb ground beef or lamb. 1/2 cup crumbled paleo-friendly feta cheese. 1 small onion, finely chopped. 2 cloves garlic, minced. 1 tsp dried oregano. 1 tsp ground cumin. Salt and pepper to taste. Lettuce leaves, for wrapping. Tomato slices, for garnish. Red onion slices, for garnish. Fresh mint leaves, for garnish.

Instructions: The ground meat, crumbled feta cheese, minced garlic, chopped onion, ground cumin, dried oregano, salt, and pepper should all be combined in a mixing bowl. To disperse the flavors evenly, thoroughly mix the ingredients. Create the desired thickness and size of burger patties by shaping the mixture. To avoid sticking, preheat a grill or skillet over medium-high heat and lightly oil it. Burger patties should be cooked for about 45 minutes on each side, or until done to your liking. Prepare the Tzatziki sauce by combining the following ingredients in a bowl while the burgers are cooking: One cup coconut yogurt that fits the paleo diet Grated half of a cucumber, with extra water squeezed out two minced garlic cloves One tablespoon of freshly squeezed lemon juice Chop 1 tablespoon of fresh dill To taste, add salt and pepper. After the burgers are done, place a lettuce leaf on a plate and assemble the gyro burgers. Top the lettuce leaf with a hamburger patty and add tomato, red onion, and fresh mint leaves as garnish. Over the burger patty, pour the Tzatziki sauce. To make a sandwich akin to a gyro, encircle the burger patty with the lettuce leaf. Enjoy your Paleo Feta Gyro Burgers with Tzatziki Sauce right away after serving!

Prep Time: 20 minutes

Cook Time: 10 minutes

The Cooking Companion

[belovedxo]

uhhh we thought this was poetic okay? we're like really good at debating and stuff.

[feastorchard]

Big Mac Sliders-Easy Copycat Beef Burger Recipe

[savoryloom]

Big Mac Sliders - Easy Copycat Beef Burger Recipe

[masterchefcorner]

Crack Burgers - Best Easy Beef Burger Recipe

[spoopy-gaster]

These Horseradish Burgers are a tasty change from regular burgers. The horseradish sauce gives the juicy beef patties a tangy kick that makes them a healthy and tasty meal.

Ingredients: 1 lb ground beef. 1/4 cup horseradish sauce. 1/4 cup breadcrumbs. 1/4 cup grated Parmesan cheese. 1/4 cup chopped green onions. 1 egg. Salt and pepper to taste. 4 hamburger buns. Lettuce leaves. Tomato slices. Red onion slices. Pickles.

Instructions: Put the breadcrumbs, Parmesan cheese, chopped green onions, egg, salt, and pepper in a bowl. Add the ground beef and mix it all together. Mix the ingredients together until they are well mixed. Split the mixture in half and shape each half into a burger patty. Warm up a pan or grill on the stove over medium-high heat. The burger patties should be cooked for four to five minutes on each side, or until they are done the way you like them. You can grill or toast the hamburger buns until they are just barely browned. Place lettuce leaves on the bottom bun of each burger, then a burger patty, tomato slices, red onion slices, and pickles. Put the other half of the bun on top. Serve hot with your favorite sides and sauces.

Prep Time: 15 minutes

Cook Time: 10 minutes

Petes Parties

[unbfacts]