Casual French dining. Glad I returned as the crab linguine and lobster bouillabaisse were great. My half-French friends were also pleasantly surprised by the availability of a whole artichoke which was serve simply steamed with a garlic aioli. Don't bother with desserts here though - both bland and tiny portion. Their specials menu also sounded good however we settled with signatures from their regular a la carte menu. Bill came to about $425 per person for food. @ Bistronomique, Kennedy Town Hong Kong














