This gourmet pizza has just the right amount of sweet and savory. The flavors of creamy blue cheese, caramelized onions, and fresh pear slices go so well together that you will love them. This homemade pizza is quick and easy, and it's great for a weeknight dinner or a special event.
Ingredients: 1 pizza dough. 1/2 cup caramelized onions. 1 cup blue cheese crumbles. 1 ripe pear, thinly sliced. 1 tablespoon olive oil. 1/2 teaspoon dried thyme. Salt and pepper to taste. Fresh arugula for garnish optional.
Instructions: Preheat your oven to 475F 245C. Roll out the pizza dough on a floured surface to your desired thickness. Transfer the rolled-out dough to a pizza stone or baking sheet. Brush the olive oil evenly over the pizza dough to prevent it from getting soggy. Spread the caramelized onions evenly over the pizza dough. Evenly distribute the blue cheese crumbles on top of the onions. Arrange the thinly sliced pear on the pizza. Sprinkle dried thyme, salt, and pepper over the toppings. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned. Remove from the oven and let it cool for a minute before slicing. Optional: Garnish with fresh arugula for added flavor and a pop of color. Slice, serve, and enjoy your delicious Blue Cheese, Caramelized Onion, and Pear Pizza!
Prep Time: 15 minutes
Cook Time: 15 minutes
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