Aug 30, 2018
Sweet and delicious.
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Sweet and delicious.
Plum Apricot Kolsch from Tin Roof Brewing, Our Queen Barrel Aged Imperial Stout from American Solera and Iris 2016 from Cantillon. Beautiful stuff.
Blender
A few weeks ago, several of us got together to share some wines: the *theme* of which was NOT super-blingy cellar-treasures, but mid-to-upper-tier curiosities that need to be dranken BAD. There were about a dozen wines present, and while I did not write notes on all of them, a couple surprises surfaced. The point of this preamble is: in SELECTING wines to bring to THAT tasting, my hands grazed…
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Had quite a bit of fun participating in my friend's podcast (vidcast?). We had quite a few laughs and even questioned reality at one point. 🤣🤔😎🤘🍻
The Bruery, Mash and Vanilla This Californian barleywine snuck up on me at a bottle share. I didn’t know anything about it so was able to taste it free from expectations.
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Getting ready for a pretty big share on Friday.
Yeah, I had a great Saturday!