#brushetta

[inspirinq]

[thesignatureofthesun]

Cucumber Tomato “Brushetta”

2 medium tomatos, diced

Approx. 1/4 of a yellow onion, diced

1/2 of a large cucumber, diced

Approx. 1/4 of a bundle of green onions, chopped

Dried basil to taste (I’d like to try fresh next time!)

Fresh parsley, chopped, to taste

Garlic powder to taste

4 tbs olive oil 

Salt & Pepper, to taste

Whole wheat baguette, sliced

Preheat oven to 400

Place the baguette slices on a baking pan with tin foil

Brush olive oil over the baguette slices and add salt, to taste

Bake for approx. 5 minutes, depending on how crunchy you like your bread to be

Mix all of the other ingredients in a bowl, and immediately use the mix to top the baguettes when they come out of the oven

SO good!

[justgrabmyhandanddonteverdropitt]

Sometimes you just gotta ask Spencer Pratt for help, ya know?

[diyafabulousfood-blog]

[kaiahealthstart-blog]

[thefoodarchivist]

Hers: bruschetta pizza 👌

[plantbasedbeautie]

ROCKY MOUNTAIN FLATBREAD CO.

Got to try the new vegan menu out at Rocky Mountain Flatbread Co in kits last night! Their whole menu is made from locally source, whole foods. Avocado Veg Pizza & the harvest pizza were my favourites! 

[diyafabulousfood-blog]