Cheddar and Bacon Perogy Casserole (before & after) for my work's potluck on Monday 😍😍😍😍 #cooking #cookingexperiment #perogycasserole #cheddarandbacon
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Cheddar and Bacon Perogy Casserole (before & after) for my work's potluck on Monday 😍😍😍😍 #cooking #cookingexperiment #perogycasserole #cheddarandbacon
Just finished cooking tonight's veggie dinner! Stir-fried trees, fungi and roots! #cookingexperiment #vegetarianfood🥦😋 #📸SamsungA8 (at Calasiao, Pangasinan) https://www.instagram.com/p/CdFyFoKvkpN2eNYyMmolKgyWnit3-ZhxSkEdYQ0/?igshid=NGJjMDIxMWI=
Nashville Hot Katsu Ramen
Did a cooking experiment. Learned a lot. It was very good but.... could be better.
#latergram the Wednesday fare: pan-grilled scallops over pasta with the garlic-lemon champagne sauce I make from scratch. No, I won’t be giving out the sauce recipe (cuz I cook by scent 🤷🏾♂️) #homecooking #FoodPorn #CookingExperiment https://www.instagram.com/p/CJyiWR3rpav/?igshid=1dsxqezw82714
Have you try cooking Sous-vide before? Did you like it? I've been experimenting different cut of beef with my new @yedihouseware infinity Sous Vide. My first time cooking steak sous vide! It is a game changer, the tenderness, the flavor is just awesome for any type of meat cut. Once i am done enjoying this plate of salad with sous vide steak, i will post the recipe. In the mean time, go check out @yedihouseware for more information about this Infinity Sous-vide baby. Also check my stories... . . . #newexperience #sousvidecooking #cookingexperiment #LOWCARBING #ketostyle #sousvidesteak #sousvide #yedi #steaklovers #juicysteak (at Apple Valley, Minnesota) https://www.instagram.com/p/CJjmRTRB_aC/?igshid=qb08roe9b2v
after quarantining myself, I've seriously been getting invested in cooking my food, so the one on top was my breakfast this morning, and the one below is my dinner tonight, which I will be adding rice to 😁😁 #cookingexperiment #cook #foodie #foodinstagram #potatoesrule #yummy #yummyfood https://www.instagram.com/p/CE7ZesuF0mG/?igshid=1zhsazkd3aza
#veganspringrolls as my #cookingexperiment tonight. Coming up with meals every night during #shelteringinplace has been a challenge but I’ve (mostly) enjoyed it. #asparagusandmushrooms #whatveganseat #deliciousveganfood (at Oakland, California) https://www.instagram.com/p/CEN3YW8hhqd/?igshid=1tmclgpvzdtnn
Grilled everything but the Chicken. Yesterday, I grilled leeks, scallion, yellow squash, zucchini, carrots and shrimp. The chicken was oven roasted. John, was not feeling it. It was a little one note. I liked it but I also love charred food. We both loved the summer squash. Since quarantine started we discuss food more. He will tell me when I need a crunch element, salt, acid ....we have become food network judges. Lol. I will do it again- I will parboil the carrots, use different marinades on the veggies and shrimp , nix the scallions and use hanger steak instead of chicken. It’s a #semifail but it sure looks pretty. #cookingexperiment #homecooking #homemade #homechef #organicfood #cookingwithMS #organicveggies #cagefreechicken #organicchicken (at Queen's Kitchen) https://www.instagram.com/p/CDgUWIZHM5h/?igshid=6gsucuqcm3ru