#flexatarian

[veganbeane]

Vegan Pizza 😍

~Been making a lot of vegan pizza at home lately, and my new favorite thing to add on top is this vegan Parmesan my sister showed me!

As always, 

Dough ball (we get ours from winco)

Newman’s Own Marinara 

Daiya cheese shreds

Tomato’s 

Smart Balance butter on the crust 

[veganbeane]

Yakioba Vegan Noodles

One of my favorite microwavable meals 😋  

[veganbeane]

Breakfast💕

~Franz Mini Bagels w/ Avocado (yes I went a little over board on the pepper lol)

~Smokey Maple Tempeh Bacon by Tofurky

[veganbeane]

Fortune Yakisoba Teriyaki Stir fry Noodles

~Gardein Teriyaki Chick’n & broccoli

Trying these noodles with some different stuff and the teriyaki chick’n is definitely my favorite so far!

[denzilernutrition]

Plant-Based Diets: Benefits and Simple Steps to Get Started

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[exploreucity]

Costra De Frijoles Negro anyone? Made with black beans, cabbage, tomato, habanero salsa, onion, cilantro, and a scrumptious grilled cheese shell. A delicious vegetarian choice! Open Tuesday at 4pm. Reposted @diegosstl #stlfood #stlfoodie #stlfoodscene #flexatarian #stlvegan #vegetarian (at Diego’s Cantina) https://www.instagram.com/p/Cpa6VpBuUN_/?igshid=NGJjMDIxMWI=

[exploreucity]

Our scrumptious chicken burrito is stuffed with tomatillo braised chicken, rice, cheese, tomato, onion, cilantro, salsa roja and creama. Delish! Reposted from @diegosstl stlfood #stlfoodie #stlfoodscene #flexatarian #stlvegan (at Diego’s Cantina) https://www.instagram.com/p/Co2YnaWucry/?igshid=NGJjMDIxMWI=

[exploreucity]

Enchiladas Verdes anyone? A Diego's fave! Chicken, cheese, roasted corn, chiles, onion, tomatillo salsa, cilantro and tomato. Is your mouth watering yet? Reposted from @diegosstl #stlfood #stlfoodie #stlfoodscene #flexatarian #stlvegan #enchiladas (at Diego’s Cantina) https://www.instagram.com/p/ConoiEbu64w/?igshid=NGJjMDIxMWI=