Frosted Coffee is a delightful and creamy coffee drink that's perfect for a pick-me-up on a hot day. It combines the bold flavor of coffee with the sweetness of vanilla and a touch of creaminess from milk. The result is a deliciously refreshing treat that's sure to satisfy your coffee cravings.
Ingredients: 1 cup of strong brewed coffee. 1/2 cup of milk. 2 tablespoons of sugar. 1/2 teaspoon of vanilla extract. 1 cup of ice cubes. Whipped cream for topping. Chocolate syrup for drizzling optional.
Instructions: Brew a cup of strong coffee and let it cool to room temperature. In a blender, combine the brewed coffee, milk, sugar, vanilla extract, and ice cubes. Blend until the mixture is smooth and frothy. Pour the frosted coffee into a glass. Top with whipped cream and drizzle with chocolate syrup if desired. Serve immediately and enjoy your refreshing Frosted Coffee!
Prep Time: 5 minutes
Cook Time: 0 minutes
Bake Empire
