我将于3月24日在绿野林 生 . 活 .素餐厅教授生机纯素复活蛋，其中包括较高難度的調溫朱古力製作技巧。調溫朱古力幼滑，亮麗，色澤均勻，脆硬及口感更佳。學會了做調溫朱古力，以後送禮就不用傷腦筋了。如欲知道報名詳情，請按profile👆🏻連結。萬物錯過這難得的機會啊！I am giving a raw vegan Easter eggs workshop at Greenwoods Raw Cafe HK on 24 March. The workshop will include the technique of tempering chocolate, a higher level of chocolate making. Tempered chocolate is smooth, glossy & evenly colored. It produces a crisp & satisfying snap when you bite into it. Don't miss the chance. Please click the link in my profile 👆🏻for details. . . . . #greenwoodsrawcafe #craftingthefutureoffood #raw #vegan #veganism #veganinstagram #organic #livingfood #rawfood #heartyrawkitchen #eatclean #gogreen #healthyeating #rawfoodchef #raw food coach #純素食生 #吃生 #生吃 #生機飲食 #食生 #生食 #心生廚 #綠色素食 #健康素食 #綠色生活 #生机厨师 #生机饮食导师 (at 綠野林生‧活‧素餐廳-綠野小廚 Greenwoods Raw Cafe)