Well, my day got better. @duckdonuts #donuts #coffee #lemonicing
seen from United Kingdom
seen from United States
seen from Türkiye
seen from Spain

seen from United States

seen from Spain

seen from United States
seen from Netherlands

seen from United States

seen from United States
seen from France

seen from Netherlands
seen from United States
seen from United States
seen from China

seen from United States

seen from United States

seen from United States
seen from United Kingdom

seen from United States
Well, my day got better. @duckdonuts #donuts #coffee #lemonicing
Delicious and nutritious, these Paleo Gingerbread Muffins are perfect for the holidays or any time of year. Made with almond and coconut flour, they are naturally sweetened and have a zesty lemon icing on top.
Ingredients: 2 cups almond flour. 1/4 cup coconut flour. 1/4 cup arrowroot powder. 1 tsp baking soda. 1 tsp ground ginger. 1/2 tsp ground cinnamon. 1/4 tsp ground cloves. 1/4 tsp sea salt. 3 large eggs. 1/2 cup unsweetened applesauce. 1/4 cup molasses. 1/4 cup honey. 2 tsp pure vanilla extract. Zest of 1 lemon. 1/4 cup fresh lemon juice. 2 tbsp coconut oil, melted.
Instructions: Preheat your oven to 350F 175C. Line a muffin tin with paper liners. In a large bowl, whisk together almond flour, coconut flour, arrowroot powder, baking soda, ginger, cinnamon, cloves, and sea salt. In another bowl, beat the eggs and then add applesauce, molasses, honey, vanilla extract, lemon zest, lemon juice, and melted coconut oil. Mix well. Pour the wet ingredients into the dry ingredients and stir until just combined. Scoop the batter evenly into the muffin cups, filling each about 2/3 full. Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean. Allow the muffins to cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely. While the muffins are cooling, prepare the lemon icing by mixing lemon juice and coconut flour until you have a smooth glaze-like consistency. Drizzle the lemon icing over the cooled muffins. Enjoy your Paleo Gingerbread Muffins with Lemon Icing!
Prep Time: 15 minutes
Cook Time: 25 minutes
Mapua Community Library
Made lemon pound cake because I was craving it. I hope it doesn't taste like metal because because of chemo. #bakingtherapy #chemotherapy #lemon #lemonpoundcake #lemonicing #lemonglaze #dessert #cake https://www.instagram.com/p/CKXov2Rj7fp/?igshid=1j5hkk37c7ln4
New Year, New Reviews! Curious about Arkansas' Lemon Icing strain? Check out this week's strain review to find out more! #lemonicing #arkansasmedicalmarijuana #strainreview #strainoftheday #naturalstatemedicinals #cannareview #cannabisheals https://www.instagram.com/p/CKAsiuHBeSg/?igshid=erx8bmu86y4g
#secondpiece #lemonblueberry #lemonicing #homemade #nolo https://www.instagram.com/p/CIE2MKGAeB8/?igshid=1sd7izittg3ae
@tateandlylesugars #lemonicing @wrights_baking #gingercake (at Plaistow, Newham) https://www.instagram.com/p/B_-CpB6FfSB/?igshid=lv3dp4ix8r3w
Apple Cake with lemon icing...for our favorite Wal-Mart employee. Thank you for always making sure we're looked after. #applepicking #baking #applecake #lemonicing #sundayfunday (at Carlstadt, New Jersey) https://www.instagram.com/p/BpNKC_cFt4W/?utm_source=ig_tumblr_share&igshid=1oytc9o2hymof