With herbs, chicken, olives, and sun-dried tomatoes, this homemade version of Papa Murphy's Mediterranean Herb Chicken Pizza is full of flavor.
Ingredients: 1 pre-made pizza dough. 1/2 cup pizza sauce. 1 1/2 cups shredded mozzarella cheese. 1 cup cooked chicken breast, diced. 1/4 cup sliced black olives. 1/4 cup sliced sun-dried tomatoes. 1/4 cup crumbled feta cheese. 1/4 cup chopped fresh basil leaves. 2 cloves garlic, minced. 1/2 teaspoon dried oregano. 1/4 teaspoon red pepper flakes optional. Salt and pepper to taste. Olive oil for brushing.
Instructions: Preheat your oven to 450F 232C. Roll out the pizza dough on a floured surface to your desired thickness. Transfer the dough to a pizza stone or baking sheet lined with parchment paper. Brush the dough with olive oil, then spread the pizza sauce evenly over it. Sprinkle half of the mozzarella cheese over the sauce. Evenly distribute the diced chicken, sliced black olives, and sliced sun-dried tomatoes on top of the cheese. Sprinkle the crumbled feta cheese, minced garlic, chopped basil leaves, dried oregano, and red pepper flakes if using over the toppings. Season with salt and pepper to taste. Top with the remaining mozzarella cheese. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned. Remove from the oven and let it cool for a minute before slicing. Slice, serve, and enjoy your Mediterranean Herb Chicken Pizza!
Prep Time: 20 minutes
Cook Time: 15 minutes
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