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PM Modi said the public authority would sustain the rice appropriated to the poor by means of various plans. Head administrator Narendra Modi on Sunday declared that the public authority would strengthen the rice conveyed to the poor through various plans like Midday Meal in a bid to resolve the issue of ailing health. “Ailing […]
These quesadillas with black beans, poblano, and smoked mozzarella are a delicious combination of flavors. A filling and tasty supper is produced by the smoky richness of the mozzarella and the creamy black bean and poblano filling. Ideal for an easy midday or evening meal!
Ingredients: 1 can black beans, drained and rinsed. 2 poblano peppers, roasted, peeled, and chopped. 1 cup smoked mozzarella cheese, shredded. 8 whole wheat tortillas. 1 tablespoon olive oil. 1 teaspoon ground cumin. 1 teaspoon chili powder. Salt and pepper to taste. Fresh cilantro, chopped for garnish.
Instructions: In a bowl, mash the black beans with a fork or potato masher. In a skillet over medium heat, warm the olive oil. Add the mashed black beans, chopped roasted poblano peppers, cumin, chili powder, salt, and pepper. Cook for 5-7 minutes, stirring occasionally. Place a tortilla in the skillet, spread a portion of the bean mixture over half of it, and sprinkle with smoked mozzarella. Fold the tortilla in half, pressing gently with a spatula. Cook until the bottom is golden brown, then flip and cook the other side until golden and the cheese is melted. Repeat with the remaining tortillas and filling. Once done, cut each quesadilla into wedges, garnish with chopped cilantro, and serve hot.
Prep Time: 15 minutes
Cook Time: 20 minutes
Taman Bacaan
When lunchtime calls in Samford Village, Buzz Stop Espresso Bar answers with flavor and freshness. Enjoy thoughtfully prepared meals that balance taste and comfort, perfect for busy days or laid-back moments. Choose from a variety of café favorites made with quality ingredients and served with care. Great coffee, relaxed ambiance, and satisfying food make it a lunchtime favorite.
MLA Chirri Balaraju : గిరిజన పాఠశాలను తనిఖీ చేసిన శాసనసభ్యులు
17 Students Fall Ill : మధ్యాహ్న భోజనం తిన్న 17 మంది విద్యార్థులకు అస్వస్థత?
కరీంనగర్ జిల్లా త్రినేత్రం న్యూస్ ప్రతినిధి. జమ్మికుంట పట్
Why Do NGOs Focus on Nutrition for Children?
NGOs place a high priority on children's nutrition due to the importance of a nutritious diet during childhood for growth, brain development and immunity. Many families however can not afford a regular balanced meal which adds to malnutrition, and lower education.
NGOs address this with Nutrition Programmes for Children, that will provide regular healthy meals and raise awareness around what is a healthy and balanced diet. Nutrition Programmes not only have a positive result on health but increase children's education at school and improve their learning experience.
One of the most impactful programmes is Mid-Day Meal scheme. Offering a meal free at school is a great way to keep children well nourished and energetic, and to encourage some parents to send their children to class daily.
There are many NGOs, that provide meals for underprivileged children outside school, parents struggle to feed their kids, and every child should not go to bed hungry.
When NGOs invest in nutrition and food for children, they are investing in nationally healthy, educated and resilient future.
AITUC : మధ్యాహ్న భోజన పథకం కార్మికుల ధర్నా
Voting is ahead. Before that, the Bihar government doubled the allowance of mid-day meal cooks and school night watchmen. Mid-day meal cooks
