#interview with the vampire#iwtv#the vampire armand#assad zaman
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[[Guy] Its succulent, tender pork. A lot of that big flavor from the garlic and the fennel. -Nicely done, chef. -Thank you. [chuckles] [man] The smoked porketta is my favorite. Delicious, it's great.]
Had a wild time doing free porketta bingo today with my mom and my favourite little buddy—between my mom and I, we won 7 times!
Looks like I'll be eating well this week. 🙏
Northland Porketta Sandwiches
In the late 1800s to early 1900s, immigrants from all over the world moved to the Northeastern (aka Northland) Minnesota in huge numbers to work in the iron mines. Sheer numbers of Germans, Swedish, Norwegians, Canadians, Italians, Danish, English, Irish, Finnish, Austrians, and Russians moved in and learned to adapt their recipes to the ingredients found in the area. Several recipes that have…
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Porketta by Lindy and Grundy
Forth #porketta win for our table! The first by yours truly. #PorkettaBingo #sault (at Esquire Club)
