Every year I buy a small sugar pumpkin before Halloween and afterwards I cut it open and bake the pieces. Those small pumpkins are perfect for baked stuff like pie, muffins and cake. BUT you can certainly use canned pumpkin for this lovely bundt cake. And if you can resist eating it now, you can freeze it for Thanksgiving! Recipe is in the profile and on my website. #pumpkin #pumpkincake #pumpkinspicecake #pumpkinbundtcake #halloweencake #halloweencakes #thanksgiving #thanksgivingcake #thanksgivingcakes #dairyfree #thanksgiving2022 #bundtcake https://www.instagram.com/p/Ck03Ah_rUYi/?igshid=NGJjMDIxMWI=


















