#tequilacocktail

[cryptohomorocker]

This Skinny Sunrise Cocktail is a low-calorie and refreshing take on the classic Tequila Sunrise. It's great for people who want to enjoy a tasty drink without feeling bad about it.

Ingredients: 2 oz silver tequila. 2 oz fresh orange juice. 1 oz fresh lime juice. 1/2 oz agave nectar. Club soda, to top. Lime wedge, for garnish.

Instructions: Put fresh orange juice, fresh lime juice, agave nectar, and silver tequila in a shaker. Put ice in the shaker and shake it well. Strain the drink into an ice-filled glass. Add club soda on top. Add a wedge of lime to finish.

Prep Time: 5 minutes

Cook Time: 0 minutes

geografia eventos inicio

[hotarujaejaeart]

Fresh Pineapple Margaritas are a tropical twist on the classic cocktail, featuring the sweetness of fresh pineapple paired with the tangy kick of lime juice and the smoothness of tequila. This recipe from Gimme Some Oven is refreshing, vibrant, and perfect for sipping on a warm day or any festive occasion.

Ingredients: 2 cups fresh pineapple chunks. 1/2 cup freshly squeezed lime juice. 1/2 cup silver tequila. 1/4 cup orange liqueur such as triple sec or Cointreau. 2 tablespoons agave nectar or simple syrup, or more to taste. Ice cubes. Optional garnishes: lime wedges, pineapple wedges, coarse salt or sugar for rimming the glasses.

Instructions: In a blender, combine the fresh pineapple chunks, lime juice, tequila, orange liqueur, and agave nectar or simple syrup. Blend until smooth. Taste and add additional sweetener if desired. If desired, run a lime wedge around the rims of glasses and dip the rims in coarse salt or sugar to coat. Fill glasses with ice cubes, then pour in the margarita mixture. Garnish with lime wedges and pineapple wedges if desired. Serve immediately and enjoy!

Prep Time: 10 minutes

Cook Time: 0 minutes

schoonheidssalon ellen dufour

[lucasinthemiddle]

The Paloma Dove is a popular tequila-based drink in Mexico that is meant to be refreshing. It has the sour tastes of grapefruit and lime mixed with the smoothness of tequila. Agave syrup adds a touch of sweetness to finish.

Ingredients: 2 oz tequila blanco. 1 oz fresh grapefruit juice. 0.5 oz fresh lime juice. 0.5 oz agave syrup. Club soda, to top. Grapefruit wedge, for garnish. Salt, for rimming optional.

Instructions: Add salt to the edge of a highball glass if you want to. Put ice cubes in the glass. Put ice in a shaker and add tequila, grapefruit juice, lime juice, and agave syrup. Make sure to shake it well until it's cold. Strain the mixture into the glass that has been set up. Add club soda on top. Add a wedge of grapefruit as a garnish. Serve and have fun!

Prep Time: 5 minutes

Cook Time: 0 minutes

Cool 97.5

[torontoseoulcialite]

Watermelon Sugar - oh hiiiiiii, is it ever nice to be out on a sunny patio again! 🎶 • Are you still doing virtual dates/ socially-distanced walks or have you given up entirely? I know I complain about bad first dates, but I’d looooove to take some of these #pandemilovato outfit purchases out on a series of first dates - if they choose to dance on a table once we’re all vaccinated, then who am I to stop them?💋 • Until I can find my very own #watermelonsugarhigh, my tiny bubble is gunna get real sick of me while I enjoy plenty of @rubysohobar Watermelon Treats (@1800tequila, watermelon simple syrup, and lemon juice, garnished with an aromatic mint sprig).🍉 • Wear your mask, wash your hands, and tip your servers well, ‘cause the 3rd wave narrative was written long before restrictions were lessened. 🎉 // #tequilacocktail #1800tequila #watermelonsugar #patioweather #torontopatio #kingwest #toronto (at Ruby soho) https://www.instagram.com/p/CNBM-assc6c/?igshid=1e3l0k21jzqw9

[theworlds50bestcocktails]

Thanks to 🍸 @e_atthebar • • • • • Just a thrown together margarita 😂🤷🏻‍♀️⠀ Doing these photos usually has me close to throwing my phone through a window; instead I used the dark cherries I had in the fridge and decided to throw them....with some tequila. ⠀ ⠀ Sometimes cocktails really are just throwing things at a wall and seeing what sticks. But, if I do say so myself this one stuck it out ⠀ “No Vacancy” ⠀ ⠀ 3 dark cherries ⠀ 1 oz Lime juice ⠀ .5 oz Agave⠀ 1 oz Pineapple juice⠀ 2 oz Tequila Blanco ⠀ ⠀ Muddle cherries in tin. Add remaining ingredients into tin and shake with ice. Double strain over fresh ice in double rocks glass. ⠀ ⠀ Glass: Double rocks glass ⠀ Garnish: Lime ⠀ Ice: Kool Draft ⠀ ⠀ .⠀ .⠀ .⠀ .⠀ #tequila #tequilatuesday #tequilatime #tequilacocktails #tequilacocktail #boozeporn #drinksofinstagram #igdrinks #mixology #mixologist #mixologists #mixologyart #libations #liqpic #imbibe #imbibegram #cocktailgram #cocktailoftheday #cocktailoclock #drinkporn #drinkoftheday #feedfeedcocktails #liquorgram #liquor #cocktailrecipes #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEUYiOjo7ty/?igshid=1czc1trxb2ztm

[earthbartender]

White Passion

White Passion

White Chocolate Infused Corralejo Blanco Tequila, Homemade Vanilla Syrup, Passion Fruit Puree, clove powder.Cocktail Created at the Blue Bar, Taj Palace Hotel New Delhi in 2014 by Joel Scholtens LindsayI know White Chocolate and Tequila is a little bit left-field, it works a treat, with the sourness of passion fruit and the elegance of Vanilla the finish is a zing of clove on your lips.

Corralejo Blanco Tequila comes straight off the copper pot still and is bottled unaged. Unaged Tequila's best capture the authentic character of the Blue Weber Agave. On the Nose, Corralejo Blanco Tequila gives Aromas of Peppercorns with herbal undertones.

The Taste of Corralejo Blanco Tequila gives a strong Agave flavour, spearmint.

I Infused Corralejo Blanco Tequila with White Chocolate, White Chocolate pairs beautifully with Agave, Vanilla and Passionfruit, It gave the cocktail a lovely creaminess and subtle chocolate taste.

[mytipsyturvy]

Daily MCO Drink #72, MCO Day No.73: . EL DIABLO, made using 2 parts Corralejo Reposado Tequila, 3/4 parts each of Joseph Cartron Creme de Cassis liqueur and lime juice, shaken over ice, strained into a highball with fresh ice and topped with East Imperial Ginger Beer. . Another drink made with forgotten spirits and liqueurs found in the back bar, this time among my frankly ridiculous collection of miniatures (more on this later). . The Corralejo was pretty oxidised already so doesn’t really come out in the drink, though the JC at least still tastes ok. Together with the ginger beer, it’s a pretty refreshing tipple, though not one I’d be dying to make again soon. . #ElDiablo #tequila #tequilacocktail #cocktail #cocktails #corralejotequila #mytipsyturvy #tipsyturvycocktails #tipsyturvytequila #DailyMCOdrink https://www.instagram.com/p/CAxJXwMpqwm/?igshid=n1tfuwqeqzmz

[mytipsyturvy]

Daily MCO Drink #54, MCO Day No.55: . MATADOR, made using 2 parts 1800 Anejo Tequila, 1 part Cointreau Noir, 1 part lime juice, 2 parts pineapple juice, shaken with ice, strained into a tall glass with ice. . There were a few variations of this drink, so I just went with a simple 2-1-1-2 ratio and shake it all up. It’s like a margarita but with pineapple juice, refreshing, but covers the tequila a bit, even when using the 1800. . #matadorcocktail #cocktail #tequilacocktail #tequila #cocktails #1800añejo #mytipsyturvy #tipsyturvytequila #tipsyturvycocktails #DailyMCOdrink https://www.instagram.com/p/CACyf5qpaSR/?igshid=1ncwoqenc4cng