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Homemade Twix Bars Recipe

#homemade #chocolate #twix bars #twix #shortbread #cookie bars #cookies #kids #halloween #christmas #summer #caramel #recipe #candy bars #bromabakery

Healthy Homemade Twix bars

twix brookies

brownies:

2 eggs

1/2 cup (42g) cocoa powder

1/2 tsp (3g) salt

1/2 tsp (2g) baking powder

1/2 tsp (1g) espresso powder

1 1/2 tsp (6g) vanilla

1/2 cup (113g) unsalted butter (melted)

1 cup (200g) sugar

3/4 cup (95g) flour

1/3 cup (55g) chocolate chips

in a separate bowl cream butter and sugar, then microwave gradually until sugar dissolves and is shiny. set aside. in another bowl, mix together eggs, cocoa, salt, baking powder, instant espresso, and vanilla. combine the egg and butter mixtures well, then add flour. once barely mixed, add in the chocolate chips. do not overmix. set this aside

cookie dough:

1/2 cup (113g) unsalted butter, soft

3/4 cup (150g) brown sugar

1/2 cup (100g) white sugar

2 eggs

1 tbsp (12g) vanilla extract

2 cups (250g) flour

1/2 tsp (3g) baking soda

1/2 tsp (2g) baking powder

1/2 tsp (3g) salt

1/3 cup (55g) chocolate chips

5-6 full twix bars

cream together the butter and sugars. add egg and vanilla. in another bowl, whisk together the dry ingredients. then add the dry to the wet and fold until its just barely mixed. then add in the chocolate chips into the 9x9 pan, pour in the brownie batter. then layer on the twix bars, then top with the cookie dough. top with extra twix bars pieces. bake at 325 for ~50 minutes. timing will vary since it’s thick, so check often and cover the top with tin foil if it’s getting too dark. optional, drizzle on some caramel after they have cooled a bit :)