I have been craving cheesy bread balls for a few days. I also wanted to make bread from scratch so it gave me the perfect excuse to try it. (I haven’t made anything from scratch like this in years) but I went ahead & started to mix the basics, flour, bread yeas, a little bit of water. I added chia seeds. (For egg replacing, but realized I didn’t really need to lmao) added chive, basil infused olive oil & went to work mixing, the consistency wasn’t doing what I wanted so I boiled two small potatoes & added that too, to try to thicken the mixture (at this point I was just fucking around with ingredients until I got something that resembled what I had in mind. I have up & dumped some flour on the counter & dumped the mixture on the flour & started to knead at the mess of ingredients as if I was my cat. Just knead knead knead & soon the mixture started to resembled dough & I relaxed. then when I was happy with it, I rolled it with the rolling pin until it was flat & I decided to fry some mushrooms to fill the little cheese balls with too, & like two hours after I started this adventure with a lot of unnecessary turns I ended up with something that at least looks edible 😊
I am very happy with how they turned out. But was too tired to actually bake them so I am letting them rest in the fridge until tomorrow morning.
tomorrow shall be the the test that shows if this whole mess was worth it 😂😬
