#tempeh #mustard #peas #vegan #easyrecipes #easyvegan #plantbased #crueltyfree #vegantaste #veganideas #govegan (at NDSM) https://www.instagram.com/p/B35FkGvJ3Fw/?igshid=1xykxqejad573
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#tempeh #mustard #peas #vegan #easyrecipes #easyvegan #plantbased #crueltyfree #vegantaste #veganideas #govegan (at NDSM) https://www.instagram.com/p/B35FkGvJ3Fw/?igshid=1xykxqejad573
Second experience as "chef carousel" to present vegan food! Thanks to Oracle in Utrecht for the super nice day! #oracle #utrecht #vegan #cheflife #carousel #veganmenu #vegancatering #vegantaste (at Oracle New Utrecht Office) https://www.instagram.com/p/B4k93UOJ_Oo/?igshid=94oge16zcppp
Vegan veggie pie!! #vegan #veganpie #veggiepie #veganfriends #veganchef #veganlife #vegantaste #veganbear #plantbased #crueltyfree #eatgood (at Netherlands) https://www.instagram.com/p/B4XKkoCpepQ/?igshid=1svuxgeiplyam
Love this chocolate, great vegan flavors
Super tasty caesar salads! @stefaniafuccieijgenberger #tufu #vegan #vegancatering #vegancaesarsalad #vegantaste #govegan #vermaat #booking #cheflife #plantbased #crueltyfree #veganideas #veganchef (at Rembrandtplein) https://www.instagram.com/p/B3ulP6Mp6h1/?igshid=13uapu4npq3rz
#chickpeasflour #cannoli #chickpeacheese #creamy #vegantaste #nori #seaweed #peashoots #appetizer #vegandinner #vegan #bearchef #vegancatering #veganfood #bearchef (at Amstelpark) https://www.instagram.com/p/Bw2IxUfn-ZT/?utm_source=ig_tumblr_share&igshid=1kywdjjx6pkad
VEGAN NUTELLA
This afternoon I have been watching my girl-roommate doing vegan sweets. She left melted chocolate in the pot and baked pumpkin in the oven. After she was done i started experimenting. At first she was against my idea, telling me our blender is not strong enough (she was right, I broke it, but it was a shitty one anyway) but in the end she went crazy because my experiment was so tasty. So here my is my amazing recipe
INGREDIENTS
1 banana
three small pieces of orange pumpkin
10-15 dates
one hand of hazelnuts
half hand of almonds
half hand of linseeds (by choice)
1/3 of big dark chocolate bar
one cup of soy milk
any kind of vegan syrup (agave, maple) or honey (if not so strict vegan)
one big spoon of fine coconut flour (coconut protein)
one spoon of cacao
PREPARING:
bake orange pumpkin until soft (200°C, 1h)
warm soy milk in the pot and add dark chocolate, mix until chocolate melts
remove date pits
mix everything together and put it in a good blender, blend until creamy
Prep time: 15-10min, cooking time: 5min, baking time: 1h
This is me enjoying my masterpiece
Cheers
Fab Fudge kindly sent us lots of boxes of vegan fudge to try, so we made this video! #LDNvegans #TasteTest #vegan #FabFudge 👍🏻 More info: https://fab-fudge.c...
Fab Fudge kindly sent us lots of boxes of vegan fudge to try, so we made this video!