This simple 3-ingredient tahini sauce is creamy, tangy, and versatile. It's perfect for drizzling over salads, roasted vegetables, falafel, or grain bowls.
Ingredients: 1/4 cup tahini. 2 tablespoons lemon juice. 2 tablespoons water.
Instructions: In a small bowl, whisk together tahini and lemon juice until smooth. Gradually add water, whisking continuously, until desired consistency is reached. Adjust lemon juice or water to taste, if necessary.
Prep Time: 5 minutes
Cook Time: 0 minutes
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