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A takeaway bowl of Pork & Shrimp Dumpling Noodles 🍜 (水饺面) from Choo Chiang Roasted Meat Noodle House (珠江烧腊面家) with two extra dumplings. Here is the inside view of the slimmed down and flappy dumpling 🥟 with chunk of prawn 🦐 and minced pork in there. The thin yellow noodles or mee kia 🍜 (幼面) is coated with a layer of savoury brown sauce. Blanched vegetables 🥬 and a scoop of umami sambal chilli paste add fibres and spicy kick to the dry style noodles.
Wonton Wrappers
I've seen a lot of wonton wrapper recipes, but many are too dry or need you to buy a very specific type of gluten free flour. This recipe I have tested on a few types of gluten free flour and it works for all of them
Ingredients
♡ 1 cup gf all purpose flour
♡ 1/4 tsp salt
♡ 1 egg + 1 egg white
♡ 3 tblsp water
Instructions
☆ Mix together all ingredients
☆ Roll out dough on lightly-floured surface. Then cut into equal rectangles or squares. There should be 10-11.
☆ Make sure to use quickly after making, otherwise they will dry out!
Cream Cheese Wonton Nachos
SUBMISSION
Sopapilla Cheesecake (recipe)
These sopapilla cheesecakes are unlike the others you’ve seen online. With fried cinnamon sugar won ton wrappers layered with a delicious cinnamon cream cheese mixture, this is a restaurant quality dessert you can make at home.
Cheesecake noms.
On some days, when I don’t feel like eating rice, I look forward to a bowl of dry style Pork & Shrimp Dumpling Noodles (水饺面). Mum always asked for two extra pieces of the dumplings to be added. The plump dumplings 🥟 are filled with flavourful minced pork and crunchy prawn, a delight to the tastebuds. The mee kia 🍜 (thin yellow noodles) are coated with savoury brown sauce mixed with deep-fried pork lards, sambal chilli 🌶 paste and garnished with blanched choy sum. 🥬
Buffalo Chicken Dip
Mini Taco Bowls Bites
Apple Pie Wontons with Salted Caramel Whipped Cream
