#yummysummer

[8rackslasse]

These watermelon ice cream bowls are a refreshing and fun way to enjoy ice cream during the summer months. The natural sweetness of the watermelon pairs perfectly with creamy ice cream and your favorite toppings.

Ingredients: 1 watermelon. Your favorite ice cream flavors. Assorted toppings such as chocolate chips, sprinkles, chopped nuts.

Instructions: Cut the watermelon in half across the middle. With a spoon and a sharp knife, cut a hole in each half of the watermelon to make a bowl. You can either throw away or save the extra watermelon for another time. Put a scoop of your favorite ice cream flavor in each watermelon bowl. You can put different toppings on the ice cream if you want to. Serve right away and enjoy!

Prep Time: 15 minutes

Cook Time: 0 minutes

Annani Services

[smallideassheffield]

A delicious mix of flavors was made when tart and juicy raspberries were swirled into creamy white chocolate ice cream.

Ingredients: 2 cups heavy cream. 1 cup whole milk. 1/2 cup granulated sugar. 1 teaspoon vanilla extract. 6 ounces white chocolate, chopped. 1 cup fresh raspberries.

Instructions: Put heavy cream, whole milk, and granulated sugar in a saucepan and heat it over medium-low heat. Stir it every so often while you heat it until the sugar is gone. Now take it off the heat and mix in the vanilla extract. To make the mixture smooth, add chopped white chocolate and stir it in until it melts all the way through. After the mixture has cooled to room temperature, cover it and put it in the fridge for at least two hours, or until it is completely cold. Following the manufacturer's instructions, pour the mixture into an ice cream maker and churn it until it's smooth. Add fresh raspberries in the last few minutes of churning and keep going until the raspberries are spread out evenly. Move the ice cream that has been churned to a container that can go in the freezer. Freeze for at least 4 hours, or until it is firm. Enjoy white chocolate raspberry ice cream with scoops.

Prep Time: 20 minutes

Cook Time: 10 minutes

Makenna Arnold

[spaceghostzombie]

Savor the taste of a classic grilled burger with all the essential toppings. It's the perfect recipe for a summer barbecue or any time you're craving a delicious burger.

Ingredients: 1 lb ground beef. 1/2 tsp salt. 1/4 tsp black pepper. 4 hamburger buns. 4 slices of cheddar cheese. Lettuce leaves. Sliced tomatoes. Sliced onions. Ketchup. Mustard. Pickles.

Instructions: Warm up the grill over medium-high heat. Shape the ground beef into 4 burger patties that are all the same size. Add salt and black pepper to each patty to taste. Put the burger patties on the grill and cook them for four to five minutes on each side for medium-rare, or longer if you like them more done. In the last minute of cooking, cover the grill and add a slice of cheddar cheese to each patty. This will melt the cheese. Toast the hamburger buns on the grill until they are just barely crispy while the burgers are cooking. Put lettuce, tomato slices, and onion slices on the bottom bun of each burger to make it. Add the cooked burger patty on top of the cheese that has melted. To your liking, add ketchup, mustard, and pickles. Then put the other half of the bun on top. Hot grilled burgers are a sure thing to please.

Prep Time: 10 minutes

Cook Time: 10 minutes

Core Sound Healing

[azurexangel]

These Strawberry Daiquiri Popsicles are a fun and refreshing treat perfect for kids and adults alike. Made with fresh strawberries, lime juice, and a hint of rum which can be omitted for a non-alcoholic version, these popsicles are bursting with fruity flavor.

Ingredients: 3 cups fresh strawberries, hulled. 1/4 cup fresh lime juice. 1/4 cup honey or maple syrup. 1/2 cup coconut water. 1/4 cup white rum optional. 1/2 cup chopped fresh strawberries optional.

Instructions: In a blender, combine the hulled strawberries, lime juice, honey or maple syrup, coconut water, and white rum if using. Blend until smooth. If desired, stir in the chopped strawberries for added texture. Pour the mixture into popsicle molds, leaving a little space at the top for expansion. Insert popsicle sticks and freeze for at least 4 hours, or until solid. To remove popsicles from molds, run them under warm water for a few seconds and gently pull on the sticks. Enjoy these refreshing and kid-friendly Strawberry Daiquiri Popsicles!

[clairebeaudreault]

Bon Appetit! Summer Gazpacho Recipe

Indulge in the vibrant flavors of summer with this exquisite Gazpacho recipe - a culinary masterpiece that will transport your taste buds to a Mediterranean paradise. Bon Apptit.

[myhungryears]

Ice cream with chocolate chips and toffee bits Calling all dessert lovers. Our English-inspired choc chip toffee ice cream is a delicious sensation you won't want to miss.

[detesdixdoigts]

These rolls are a summertime delight with shrimp and fresh herbs! Craving a light and tasty summer treat? Look no further than these delightful rolls bursting with fresh herbs and succulent shrimp.

[micmol]

Lightly cooked peaches with chocolate cookies. #yummy #yummysummer Cut peaches in thin slices, add ananas juice to sweeten, cook no more than 10-15 minutes at medium power in order to retain texture. When back at room temp add ginger and turmeric powder. Serve cold with hand broken chocolate cookies. #foodrecipe #peaches #dessertsofinstagram #summertreat #iatethis #phoodie (at Mantua, Italy) https://www.instagram.com/p/CEMMeN6HTUp/?igshid=dgvr4oic9e0j