made a lemon-blueberry cheesecake for a friend's birthday ^^

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@appetit-bakes
made a lemon-blueberry cheesecake for a friend's birthday ^^
it seems that a lot of my friends are requesting tarts for their birthdays nowadays.. and the apple wings are becoming like my personal signature touch haha
this is a new creation! White Chocolate Mousse with a macadamia nut caramel sandwiched in between layers :)
made this at the request of a friend :)
Tiramisu Cups: Cream cheese mousse with sponge cake soaked in a shot of strong coffee and baileys layered in between
baked some dome shaped orange chiffon cake for grandpa to enjoy, because granddaddy is on a very strict dietary restriction.. which limits his fruit selections.. :(
Mango Mousse Cups
i had left over mango mousse that was too delicious to throw away, so i whipped out my wine glasses and made a mini mango mousse parfait out of them ^__^
layered the same ingredients that i used for the cake into the cups and made an entirely new presentation
Mango Mousse Cake
made a mango cake for my cousin's sweet 16th birthday!
all the ingredients were fresh and no pre-mixes or fruit purees were used ^__^
and here's how it looks from the inside! ^__^
layers of mango mousse, mango jelly and mango cubes piled high and in between freshly baked sponge cake
mango is love <3
my friend requested a fruit tart for her birthday.. so here we go! another fresh fruit tart =3
Fresh Fruit Tart Series #4:
pineapple basil tart
caramelized bananas with blueberries garnished with almond flakes
Fresh Fruit Tart #3 (as made by by our chef instructor):
square custard cream tart filled with freshly sliced fruits (strawberries, mangoes, blueberries, raspberries) and garnished with almond nibs and apricot glaze, topped with chocolate eggs
Fresh Fruit Tart Series #2:
sweet strawberries resting on custard cream in a mealy tart base garnished with almond nibs
Fresh Fruit Tart Series #1:
pineapple basil sitting on top of fresh custard cream, garnished with raspberries and chocolate nibs
This is a vanilla cake filled with pastry cream, fresh strawberries, with a dollop of whipped cream and a sweet strawberry as a topper. Simple and tasty.
(Done with help from Aidan and Maris!)
Chocolate banana tart for a friend's birthday.
Lovingly customized with: (from top to bottom)
- Sliced fresh bananas with apricot glaze - Valhorna guanaja chocolate ganache - Caramelized bananas filling - Nutella feuilletine base
Macaron Macaron?
Baking session with classmates. We decided to take on something that has taken the world by storm: Macarons!
Macarons are notoriously fussy creatures. They hate water, oil and cannot be left standing alone for too long. Just like little kids.
Filling the shells with chocolate ganache.
One thing I've got to add: I love the colours you can get for macarons. So pretty.
Chocolate mousse with Valrhona chocolate.
Made during school. It was absolutely scrumptious~