Me and Bear started growing a basil plant named Luigi because we wanted basil for our pizza and he keeps wilting and being sad and every day I fear for our poor son Luigi, how will we put him on a pizza if he dies
styofa doing anything
we're not kids anymore.

ellievsbear

if i look back, i am lost
2025 on Tumblr: Trends That Defined the Year
taylor price
No title available
macklin celebrini has autism

Kiana Khansmith
he wasn't even looking at me and he found me
DEAR READER
d e v o n
occasionally subtle
dirt enthusiast
🪼
Lint Roller? I Barely Know Her
Sade Olutola
Cosmic Funnies
cherry valley forever

★

seen from Sri Lanka
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seen from Malaysia
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@blobfromthestars
Me and Bear started growing a basil plant named Luigi because we wanted basil for our pizza and he keeps wilting and being sad and every day I fear for our poor son Luigi, how will we put him on a pizza if he dies
begging people to stop using google docs to write your smut and start using LibreOffice.
Its free, its open source, it doesn't datamine your shit, and it doesn't use fucking AI for autocorrect. (Although you may need to manually update the dictionary occasionally for spellcheck)
yet another reason to get firefox
You know that ADHD experience where you’re really excited about something and you just want to talk about it with anyone who will listen but then they pull out the “if I hear you say that one more time I swear” and it’s just a kick to the stomach like come on man if someone wanted to talk to me about their interests you bet your ass id be asking questions and going uh huh yeah man that’s really cool damn and not “hey can you like not”
Anyway sending love to all the adhd friends out there who just want to talk about your interests but have nobody who will listen you folks are real ones and i love you you’re doing okay and one day you will find people who will listen I promise you
graph of what being hungry is like with adhd
it occurs to me that being hungry with adhd is basically like being hungry in minecraft
Happy Mickey Mouse is mine day
I rewatched the first episode of Power Rangers Wild Force recently with Bear, as a small treat to kid me, and had to stop the show to make this meme
I then forgot that about one minute later Taylor just straight up tells Cole he's being drafted and we lost our shit, it's just as bad as I remember and I love it
If you're fifteen or older an still sleep with a stuffed animal please reblog this.
Have you played Hollow Knight? I think you would like it
YES I love those games !!!!!! So so much! I’ve even done some fanart!
I was on Wikipedia and I found out a series I like has a part that's only slightly wrong about details that are unimportant but I NEED IT TO BE RIGHT OR ILL BECOME MELTED POPSICLE AAAA
Bear made himself a Tumblr but just made his username @bearthatplayshalo which just looks like I made a fake account for a fake partner
When in fact Bear just thought it was funny
Squoosh
What’s your favorite dish you’ve made? Either favorite to make or the way it tasted or looked, rubric can be whatever you want it to be.
Fig and Peach salad with hazelnut mint and prosciutto, it feels so natural and authentic not to mention delicious. It’s a small window where figs and peaches are perfect in Australia and this is always a dish I use to celebrate that.
Hello Chef Tay! I have a polite request! My partner likes soups on cold days, but I have very little experience with soups beyond a basic chicken noodle and the rare potato soup. Do you have any soup recipes you wouldn't mind sharing? Thank you!
Hey! Thanks for the Ask!
One of my favourites is Roast Carrot Soup, you can always "soup" this recipe up by adding ginger, curry spices, coconut cream, basically anything you like with carrots.
I use about 600g/2lbs (I think?) of nice quality carrots. 2 Onions Peeled and Quartered. Toss it all in about 3 tablespoons of Either Olive Oil or your favourite oil and salt and pepper. Chuck it all in a large roasting tray with a handful or so of garlic cloves. Roast at 175C/350F until nicely caramelised and tender. Add to a pot and cover with 4-6 cups of stock (Or water if you want a healthier version) Bring to a gentle boil and cook for a further 10 minutes or so. If you have a stick blender break it out and blend together slowly streaming in about 1/4 Cup of a nice olive oil (This creates a silky smooth emulsion.) Then season with black pepper and any salt (Per your personal taste.) I love adding a bit of lemon juice and a drizzle of sourcream when serving. Honestly this recipe has always been one of my favourites. Carrots are generally cheap, tasty and healthy. Feel free to get creative and play with spices or garnish. If you do decide to cook it lemme know how it goes!
Cheers!
Tay
I wanted to draw but my apple pencil broke so I took it to the apple store and they replaced it and then the new pencil broke a week later and now I can't draw my blorbos I hate the fruit company
I just realized something… I am panromantic and my way to show love is to bake… I’m cakepanromantic