Busy? Be Reflective
BWith the beginning of each new season, I make time to reflect on the prior season. Today I sit outside reading my Winter journal here on the cusp of Spring.
To my delight I find…
“I’m perusing cookbooks fondly remembering the taste of chess squares, date pin wheels and lemon bars as well as making them. Then I look up to see juncos eating millet I just put out which makes me SO happy.”
This…
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