"Is it food time yet?"

A food blog of my various food escapades :D. The title is derived from my most frequently asked question to mum/dad each day :P I am Australian-Chinese so much of the food I eat centres on my Chinese heritage. The focus is more on documenting, hence the many iPhone photos, but sometimes I try to drag out the DSLR XD. Trips: - Auckland, NZ, January 2014 - Seoul, South Korea 2013 - Singapore 2013 - Hong Kong 2012 Useful Tags: - Chinese Food - Korean Food - Japanese Food

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S$9.90 box of sushi from cold storage at the basement of takashimaya!

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isitfoodtimeyet is currently in Singapore! expect more Singaporean goodness soon! hainanese chicken rice :D

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korean-style seafood hot pot :D

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chili dak kalguksu (chili chicken noodle soup)

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korean style chicken hot pot!

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Raw salmon bibimbap! (hoedeopbap)

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BBQ salmon bibimbap and banchan (side dishes) :D

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BBQ prawns bibimbap!

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caramel tarts and hedgehog slice :D

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maki sushi roll platter :D

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sushi inari/nigiri platter!

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dad's infamous home made fried rice :D

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an abundant salad :D

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chips and a jumbo bag of the good old aussie naturals' lollies

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macarons and cupcake-shaped chocolates :3

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salmon ikura don :D

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home made smoked salmon :D