ojovivo
$LAYYYTER
let's talk about Bridgerton tea, my ask is open
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oozey mess
PUT YOUR BEARD IN MY MOUTH

tannertan36
Cosimo Galluzzi
DEAR READER

⁂

@theartofmadeline
occasionally subtle
Alisa U Zemlji Chuda
Sweet Seals For You, Always
Misplaced Lens Cap
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Three Goblin Art
2025 on Tumblr: Trends That Defined the Year

titsay
he wasn't even looking at me and he found me

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@nicosroom
A Week Off
I underwent a medical procedure last Friday that requires a bit of recovery, so I'm taking this week off work. A real week off.
It's Monday and here are things I've been putting off for MONTHS UPON MONTHS, which took just a few minutes to complete:
1. Set up new online banking (the bank overhauled their very out-of-date system and everyone had to re-enroll. This may have been 6-8 months ago and I've been playing a guessing game with this money ever since. To be clear, this is not my main bank account, but side money and where my auto loan is housed, the latter being on autopay.)
2. Re-enter my alma mater's alumni book club forum. I was part of the conversation with a friend in the alumni office as they were planning to launch this program and I was enthusiastic. But –ironically– as an English professor, I can't keep up with a book club to save my life. The current pick is a book in my specialty field –Asian American lit– that's been on my TBR list for almost 4 years now. I picked it up from the library last week and figure that a week of not working is a good time to try this. I plan to dive into the text today, but as first steps go, I reset my password and reviewed how the online forum works, checked the reading schedule, etc.
Reflection: March 2021
My, oh my, who would have guessed we'd still be in our houses all the damn time a while year later. In so many ways, the arrival of mid-March highlighted how static things have felt even as *so much* still managed to happen since the world descended into pandemic.
Much as there is too complain about, here are some highlights that kept me going the past month:
I finished the 2021 "30 days of yoga" in sync with the one year milestone for my experience of pandemic (the last time I got on a plane, March 12). All things considered, among the best consequences of the pandemic is that after about 15 or 16 years of trying, I finally have a regular yoga practice.
I bought myself matching fitness wear: three sports bras with matching bike shorts for the summer. I carefully curated these choices so the sports bras will also match several of my leggings for year round coordination. Because I used to workout so intermittently, I never thought I should spend my money on the clothes; my sporty sister provided me a lot of hand-me-ups & occasionally I found a piece in a thrifting haul. But after 300 days of yoga, plus all this blogilates? Let me have 'em!
Aaron got two excellent job offers & took a week to come visit me while transitioning between.
I went into TJ Maxx. I thought I'd just pop in there for bath salts...but then I spent $82, as one does. Purchases included new pajamas (shorts, for summer!) and a Lodge enameled cast iron braiser. It's like the perfect medium between a dutch oven & the cast iron skillet & I just don't think people have been as hyped as they should be. I made a dutch baby in it.
I started doing Spanish lessons in Duolingo, and I'm about to hit my 30 day streak (as I write this on April 11).
I wrote a conference paper, which is the first foray into a new project. We pre-circulated them for the virtual conference, so I was writing on deadline, which was quite helpful.
Reflection: February 2021
Welp, any theory I had about the longest January ever certainly didn’t apply this month. February really is the shortest month, huh? Here are a few notable happenings:
I’ve been much, much better about getting out of bed in a timely fashion on the weekdays. The trick has been turning on the space heater just as soon as the alarm goes off, so I’ll be less inclined to just huddle under those blankets as long as I can
My morning stretch routine carries on, and by the last week this month I’ve been able to touch my heels during alternating camel––a small but significant signal that my flexibility is deepening.
I drove home for lunar new year and valentine’s day. I’m still not a fan of these long drives, but I suppose I’m getting better at listening to podcasts...
Everyday workouts has been going well, too, with modifications on my driving days and my long teaching day (Thursdays): just the stretches in the morning and yoga in the evening/between classes. I’m steadily working through the Breath - 30 days of yoga series and I started amping up my Blogilates videos MTWF, ranging 30-40 minutes––it’s actually been fun...
Speaking of working out, I’m in the midst of a home gym makeover after a year of at home workouts! It started with Valentine’s Day––Aaron bought me a Popflex Yoga Mat and booty bands! Then I bought the Blogilates 8 and 5 lb. dumbbells (I’ve had my little 3 lb. pair since I was like 14). I also happened across these so-cute flowery bike shorts from the Aerie Offline brand and I couldn’t resist... I got them, plus another pair (plain/neutral) and six scrunchies. It’ll be a few months yet before it’s warm enough to workout in these shorts, even in my own house; but I didn’t want to miss my chance!
Work plans have not been as... productive as I might have hoped. While I’ve (once again) abandoned my article in progress, I spent a week writing an application for a summer workshop (fingers crossed), and now I’ve started writing something brand new, which is due for a conference later in March. It’s kind of nice be getting away from portions of my dissertation projects (at least for now) and thinking in other directions.
Of course, the semester started on the 22nd! Thursdays are a bit rough, as I teach two classes in the afternoon and the evening seminar. I’m writing this at the end of week 2, and I think I’m catching the best ways to regulate my energies, blood sugar, and screen time.
I made a green shakshuka, but I have mixed feelings about it... The store was out of collard greens, so I bought mustard (which were listed as an alternative in the recipe). It was pretty strong... but also so hearty! I might try again with collards.
I felt much better about my spending this month, which seemed just normal...
What I’m looking forward to in March:
Steady paychecks now that the semester is on. Plus a tax return, though I think my state taxes for 2020 are going to be a bit wonky and confusing.
Finishing this conference paper, which is due March 25––and actually engaging in conversations with folks about it (in April)
I’m on the prowl for halloumi to make a dish and rye flour for a dessert. I don’t usually venture to Whole Foods, but I’m hoping they’ll have what I need. I’m also craving poké. I can’t decide if I should order it for take out or if I want to assemble my own. I’ve heard good reviews of the ahi tuna from Trader Joe’s.
Reflection: January 2021
Hello January 31st! Does anyone else feel like it was the longest January of their life? We already know that the pandemic is warping our sense of time, but is it getting worse (slower) as we barrel toward the 11th month? Maybe it was all the bad, bad news and the anticipation of Trump’s exit from office... idk, but I’m glad it’s over.
All things considered, I’m wrapping January feeling really good and very accomplished. Here are some of my highlights:
I’ve been able to “Wake up & Stretch” everyday this month, no misses!
I completed the Blogilates #21DayTone challenge! And actually, I’ve exceeded it; as of today, I’ve been active at least 21 mins per day for 28 consecutive days and I’ve hit the 64 oz water goal everyday, too! As they say, it takes 28 days to form a habit and this is one I’m interested in sticking with. For years, I’ve always taken weekends off from my workout routine, save for an occasional (and always light) hike. What the 21 day challenge showed me is how easy it is to fit a ~20 minute workout into the weekend, especially during quarantine. But, I’ve also decided I don’t need to be intense about it... my plan is to do this “Yoga for the Splits” video on Saturdays and this Sunday stretch, which should get me ever closer to my goal to be able to do splits by the end of the year.
I read Laura Kang’s Traffic in Asian Women and wrote the review for a journal, which I emailed off on January 25 - hoping this jump starts my momentum for other projects.
I made banana and oat based breakfast muffins and they are so delicious.
After years of avoiding them, I tried making an eggplant dish and it was very, very good. Lesson learned: the only eggplants I want to eat are the long skinny Asian ones. Keep those chunky American eggplants away from me.
I also made waffles out of banana & egg––I adapted a gluten free “pancake” recipe that is literally a mashed banana mixed with 2 eggs. I would suggest adding 2 tbsp of flour (whatever kind suits you best) to help with texture and give them a little more calories. And for flavor, a pinch of salt and cinnamon don’t hurt either. Because I haven’t bought new maple syrup yet, I enjoyed these with peanut butter, a drizzle of honey, and generous sprinkle of cinnamon.
I “met” a poet on Zoom, who I’ve been corresponding with over email for over a year. After many delays, I read an advanced copy of the poet’s work and talked to him about it. I was so nervous, but it was the most wonderful.
Some things I’m working on for February:
Yoga with Adriene’s 2021 “30 Days of Yoga.” I actually tried to do this at the same time as 21 Day Tone & it just wasn’t sustainable. So I’m going to start this Monday and complete over six weeks (doing the videos Monday thru Friday). I’ll finish it in mid-March, which seems only fitting (given how I started this at-home fitness with the 2020 “30 Days of Yoga” in the middle of last March).
Continue reading/finish the poetry collection Inclined to Speak (Arab American poets)
Get a library card (from the public library).
Some things to keep tabs on as we move into February:
How long I linger in bed. I’ve been less snoozing or on my phone/social media, which has been a weakness in the past; now, I just stay huddled under the blankets working up the nerve to face the cold, drafty air of my new apartment. This week, I shrink wrapped all the windows and Aaron brought me an old space heater he doesn’t need. If I hit the power on the space heater with my first alarm, I’m hoping it’ll be warm enough by the second alarm (10 min later) to get me out of there.
Spending: it takes so much money to get a new apartment set up. And I’m not really even talking about the $1200 I spent on furniture, which I planned and budgeted months ago. I’m talking about re-stocking my pantry, toiletries, laundry and cleaning supplies, Command Strips and extension cords/power strips that fit flow of the space and the locations of outlets, etc. etc. Every couple days I find something new for the shopping list and I don’t know when it’ll stop. But, I hope that my credit card spending looks a lot less crazy at the end of February than it does right now.
New year, same pandemic
Hello, 2021! It’s been a while, Tumblr.
Given 2020, it seems strange to set goals for the new year ahead. Yet, here we are...
This is a work in progress organized by categories for now; I’m not sure yet if I can muster a 21 for 2021 or a 52 list as I’ve done in years past.
Fitness:
Nine months of stay at home have forced us all to get creative, it seems. I started strong with this in March, when a friend invited a group to do Yoga with Adriene’s 30 Days of Yoga series, aptly called “Home” (having released it in January, I guess Adriene couldn’t have known). I was a bit nervous. The last time I’d done Adriene’s 30 Days of Yoga (January 2016), I injured my wrist and it took about 8 weeks to heal/recover; then, for me, about a year to get back on the yoga mat; and when I did, I would only go to professionally guided classes. So this March, I started slow with an every-other-day routine. l had some trouble forming a habit, though, especially on the weekends, so I shifted to a Monday through Friday commitment; this, I found much more compelling because soon enough, the yoga sessions marked the end of my (at home) workday and the start of my evening “me time.” This yoga habit is one of the better “silver linings” that I exit 2020 with.
Other fitness activities have been hit or miss all quarantine long. I’ve had a fairly strong habit of 20-30 minute daily walks and when I was still in Colorado, I tried to get on the hiking trails each week. Still, I had to lower my daily step goals from 10,000 of the past many years of using fitness trackers, to the far more realistic 5,000. With the gym closed, living in a studio apartment, walking was all I could really manage; and being the stress chef that I am, from March through June (like many), I saw the scale going up ever so slowly. When I got to Ohio, where I’ve tried teaching remotely while living with my parents, I had much more luck thanks to the wide open spaces of their farmland, an enthusiastic walking buddy in their 10-year-old Pomeranian, and both an elliptical (mom’s never realized New Year’s resolution in 2017) and a treadmill (perhaps from the early 1990s). Yet, living with my parents has seemed to wreck my diet, both because they’re such meat eaters, my stress eating (provoked by Zoom university and them), and all the fall/winter holiday foods I can’t resist). While I haven’t been gaining as I was earlier this year, my weight has hovered at 140, about 10 more than I want.
Now, I’m packing up once more and heading to a new state and my own apartment once again. I’m excited to take control of my own grocery shopping, food prep, and space again, but I’m nervous about saying goodbye to the cardio machines and the wide open spaces. It seems, just in time, a friend has introduced me to Cassey Ho’s Blogilates channel and monthly workout calendar, a trove of at home cardio and Pilates videos that are apartment friendly and largely equipment-free. I started incorporating these into my routine in early December and enter the new year four weeks ahead of the curve on habit-formation. So, here are some fitness goals for 2021:
Daily, 10-min wake up & stretch video
January 4-25, I’m tackling the Blogilates #21DayTone
After that, my workout routine will be:
Monday thru Friday, Yoga with Adriene video
Monday thru Friday, Blogilates video(es)
By Dec. 25, 2021, I want to be able to do the splits
Buy a new yoga mat: I’ve had the same one since college (12+ years!), so it’s past due, and I feel really compelled by the product placement in Adriene and Cassey’s videos. And Target just started carrying Blogilates products. But, given how much I now am using my mat these days, it feels like an investment rather than a once-in-while accessory. And actually, I might buy two. Are there recommended folding mats for that are easy to pack when traveling? I’m traveling by car most often now, so it isn’t the worst to bring mine rolled, but when we can resume plane travel...
Work/Productivity:
My research has seriously suffered during the pandemic. There are a lot of explanations: grief and depression and a daily onslaught of bad news; my contingent status in the academy and the overall trash fire of the profession’s unpredictable financial future; and being completely unsettled in my home life while working from home. I’ll feel a lot better if I can produce some writing that I like, so after I get settled in the new place, I have some goals...
First, I’ve arranged to do a book review, which is due February 1, which I hope will be the gateway to feeling like I accomplished something.
Then, I’m aiming to draft this article I’ve been wallowing with for most of 2020. My “deadline” is June 30, which I hope is both generous and realistic, given that the new semester promises more of the same at global Zoom university.
To help me achieve these goals, I’m re-instating one of my dissertation writing techniques, which is a minimum of 40 minutes of timed writing per (non-teaching) day. Many days, those 40-minute writing intervals got repeated 4-5 times; but there are just some days where 40 minutes is all I have, whether its for scheduling reasons or for bandwidth or because it’s the weekend.
Sleeping & waking:
A constant, it seems, is to work on sleep and waking habits. Actually, my sleep habits have improved drastically over the past several years. During the pandemic, I’ve maybe even been sleeping more than ever. And as such, it’s my waking habits that have suffered, given the drastic disruption of routines and the total collapse of any separation between living space and workspace. I’m used to waking up about two hours before I need to be somewhere or do something; I take long showers and like to linger over breakfast. For months now, I find myself lingering in bed for 45 minutes to an hour after my initial alarms, not usually dozing off and repeatedly snoozing them even, but browsing social media (despite there being few updates since the previous night). Subsequently, I feel rushed as I shower, dress, and take in breakfast, hoping that I’ll hit my “home office” space by 9am.
In 2021, I’m striving to…
spend 20 minutes of non-screen activity immediately before bed, whether reading, drawing, coloring, etc.
live by a one snooze limit and get out of bed within 10 minutes of the alarm
also meaning, no social media browsing in bed in the mornings
(as noted above) start each day with a 10-minute stretch routine (even the weekends)
get back to hearty breakfasts… in my rush, I’m reaching for yogurts and various packaged breakfast biscuits or cereals. When I plan ahead and actually prep overnight oatmeal or organize some kind of breakfast bowls, where I only have to add an egg or an avocado in the mornings, I feel much better and my morning work flows more smoothly.
Spending:
Four months living with my parents rent free (down from nearly $1200 a month I was spending on rent), I expected to pad my savings accounts with quite a bit of money in the fall semester, even as I was on a part time salary. But alas, I seem to have not… Like a lot of people, retail therapy has been a favorite way to cope with the pandemic… candles, new boots, a two year supply of Korean facemasks, yet another set of Pyrex, books and more books. I purchased a few things I’ve been putting off for years, including a new laptop (mine was 10 years old) and a proper desk chair (which I’ve never had). In October, I was advised to get new tires before the winter set in ($494). And, my marketplace health insurance plan (including vision and dental), $244 per month… It added up fast.
In the new year, I’ll be on full time salary and have employer benefits, lowering my out of pocket costs on insurance. And although living on my own means my living expenses will surely rise (rent, utilities, grocery, and house supplies), I hope to calm down my discretionary spending once I get the new apartment set up––admittedly, there are some furniture purchases I want to make first (a real couch, a couple bookshelves, a baker’s rack for the kitchen).
Eating/ Recipes:
2020 was such a wreck for my eating habits, even before the pandemic as I navigated my interview schedule, travel, and stress during the tenure-track job market; and the college’s block schedule (ironically, I was teaching food literature, yet I barely had time to cook or feed myself fresh foods). Then came the pandemic, where I had all the time to cook for myself… and cooking and eating seemed to be the only thing to do. So, I occupied myself planning complicated recipes, brainstorming how to use up any out-of-the-usual ingredients I would need for them. And I also noticed myself picking up new, not healthy habits, like buying non-dairy ice creams on my bi-weekly, masked up and high stress grocery forays. And on top of that, I felt compelled to support local businesses with huge takeout orders that might last me two or three days.
Spring faded into summer, summer into fall and I was settling in for the long haul at my parents’ house. They’re eating habits are generally pretty healthy (my mom has a degree in nutrition after all), but they are also truly midwestern “meal = meat” types. Probably as part of my grad school budgeting, I’ve long adapted to eating meat sparingly, preparing it at home just a few times a month or, more typically, getting it at restaurants while eating mainly vegetarian at home. I also found in my mom’s house that it is stocked with sweets and snacks like it never was when I was a kid––potato chips, cookies, chocolates, sugary drinks. Alone, I manage my inability to resist by simply not buying many of these things, but here they were all the time.
Moving into my apartment this January, it very much feels like I’m setting myself up for success in 2021, as I take control of my grocery trips once more, re-establish my meal prep habits, and dial down meat consumption/dial up veggies.
Here are some recipes I’m excited to try this year:
Oat and banana based breakfast muffins
Crock pot butter chicken
Various waffles (I got a mini waffle maker!), especially scallion waffles; leftover Thanksgiving stuffing waffles; hash brown waffles; and zucchini fritters (I tried to make these on the frying pan last year, but I think I’ll get a better crisp in the waffle maker)
Sweet potato biscuits (for a breakfast sandwich)
Various soups, including Chicken & Hominy Stew with Greens
Hasselback Potato with Cilantro-Peanut Dressing
Cookies: coffee (winter/Christmas), pumpkin (fall)
Read/Watch:
Finish The Bluest Eye (Morrison) - I’ve been stalled on p. 130 since July 2020. Help.
Laura Kang, Traffic in Asian Women
Charles Yu, Interior Chinatown
Tommy Orange, There There
The Lunchbox
History and Memory
Minari
Taxi Driver
90 Day Fiancée (for research)
Avocado Curry
The last year of grad school, one of my saving graces was this Thai restaurant in the next town over, where I always got an avocado curry with chicken. Though I’ve = looked, I’ve not seen it on any other restaurant menus. Sometimes I’ll see curries that include avocado among the vegetables, but have yet to find one with the avocado blended in the sauce. Alas, quarantine seems as good a time as any to try making it myself.
I consulted a number of recipes online that were kind of what I was looking for but not really; so, I cobbled together the ingredient list and process below—and I’m quite pleased with the result!
Avocado Curry Makes ~4 servings
1/2 onion, diced – divided
2 cloves garlic
1 tsp ginger, grated
1 jalepeño, sliced (do what you will with seeds & membrane, depending on desire heat level)
1 large avocado (or two smaller)
1/2 can coconut milk
4 oz (plain) yogurt
1.5 tbsp yellow curry powder
2 tsp garam masala
1/2 tsp cumin
1/2 tsp salt
Lime
Cilantro
1 carrot, sliced*
1 zucchini, sliced*
8 oz mushrooms, sliced*
1 lb boneless chicken* (I pre-boiled mine and cut them into small chunks)
Water, as needed (to thin the sauce for desired consistency)
*Use whatever vegetables and protein(s) you like…
The sauce: Add half the diced onions to a hot, oiled skillet; sauté until translucent. Add garlic, ginger, and jalepeño. Once the edges brown, add the curry, garam masala, add the cumin. Stir these well and let cook until fragrant (less than a minute). Finally, add a splash of water to deglaze the pan. \
In a blender or food processor, add coconut milk, yogurt, avocado, the cooked onion mixture, juice from half the lime, and salt. Blend until smooth; add water to reach desired consistency.
The meal: In a saucepan, add the rest of the onions to hot oil and sauté until translucent. Add the carrots and cook for a few minutes until they have softened a bit (maybe 4 minutes?). Add the mushrooms, which will release moisture that will also help with softening the carrots. I turn up the heat a little to help evaporate the water and sear the mushrooms. Lower the heat and add the zucchini and chunks of cooked chicken once the mushrooms look good to you (IMPORTANT because zucchini will turn to mush real quick). Mix in the blended avocado curry sauce and bring it all to a low simmer, for about 5 minutes. At this point, I mix in the cilantro, turn off the heat and let stand another 5 minutes. Season with additional salt and black pepper to taste.
Serve with rice, top with additional cilantro, if desired, and a squeeze of lime.
“570+ Yale PhD students sent this letter to our Dean this morning to extend our funding. Please share this public version of the letter with
Hey, grad students! 👀👀👀
It's a fact that the pandemic may absolutely be wrecking your progress toward degree. Just like junior faculty should have their tenure clocks stopped, grad students should have their funding extended.
homemade gnocchi!
in a mushroom sauce with roasted brussels sprouts.
I made 6 minute eggs & they're perfect!
20 for 2020
**Updated on November 29**
1. New recipes & cooking ventures:
scallops
goat caldereta
charcuterie board with blueberry goat cheese & lemon meyer cookies
6-minute eggs
singapore street noodles
gnocchi
pork belly
biscuits and gravy from scratch (again)
avocado curry
fried pickles (air fryer)
deviled eggs
2. Hike Manitou Incline. Just not happening, okay. There’s a pandemic, we need to wear masks; the air is thin, the incline is steep.
3. Go to a live NFL game
4. Visit two one new state...
5. Watch Chef, Coco, History & Memory, & The Lunchbox
6. Read On Earth We Were Briefly Gorgeous
7. Attend a pig yoga class. The class in April was cancelled, obviously.
8. See a Kusama installation
9. Put photos from 2017 and forward on Facebook
10. Make a podcast listening routine/schedule
11. See the war history exhibit at the American History Museum, with the Vietnam Helicopter when I go to AAAS in DC The conference (April 9-11) was cancelled. Sigh.
12. Find yoga and barre studios I like (and buy class passes)
New #12: Complete the 30 days of yoga “Home” series by Yoga with Adriene
13. DIY Writing Retreat NO. We’re not doing this because we all got quarantined and it’s fine if we don’t do anymore writing this year.
14. Try Breckenridge Gin
15. Go to a national park
16. See a play or musical
17. Get an electric toothbrush for traveling
18. Use my Coach laptop bag (I got it as a graduation gift, but have been scared to use it... but what good is it on my closet shelf?)
19. Call Ideal Image, drop off my dry cleaning, renew my passport
20. Find a makeup remover wipe that I like (also for traveling)
In 2017 and 2018 I made what I called "52 lists." Though the list of goals were long, they didn't seem overly ambitious because they were a mixture of bigger and long term goals as well as "low...
2019 Reflections:
If I’m being honest, I probably haven’t looked at my 2019 list for the last six months, let alone tried to do any of the things.
But, let’s be real, 2019 has been too busy. Here’s a sampling of some things I did that weren’t on the list:
interviewed for jobs in Chicago, Virginia, Colorado, Virginia again, and California
finished & defended my dissertation (in April & May)
wrote an article (in March, published in August)
presented at four academic conferences (March, April, two in November)
taught in Kenyon’s KEEP summer program
moved across the country
flew back across the country a week later for my graduation ceremony
leisure traveled to Falls Church & Williamsburg, VA and Pittsburgh
picnicked in “the heart of Ohio”
went to a concert at Red Rocks Amphitheater in Denver
helped plan and then attended the 50th anniversary reunion of Kenyon’s Black Student Union
visited Pike’s Peak for donuts
went to a Backstreet Boys concert in Honolulu
watched two movies while they were still in theaters
acquired nine luxuriously soft pajama sets, on my way to becoming my idol, Marie Kondo
I could go on, but I don’t want to bore you.
The moral of this post is that a list of new year’s aspirations are a wonderful guide to help you plan your year and fill your free time. How many you can cross off, however, is not the only way to measure the successes, accomplishments, and the growth you experienced over this year.
Onward for 2020 listmaking!
I'm turning 30 this week! & y'all know how much I love a new small appliance for a milestone celebration. Say hello to my new air fryer courtesy of @dvdplayah23 🥰 & get ready for all the truffle fries! #twinstagram #birthday #30thbirthday #birthdaygifts #smallappliances #airfryer #trufflefries https://www.instagram.com/p/B4IjRwwHb0c/?igshid=1cxavvehl54a0
Very pleased to share that the academic job market demons have been kind to me this year.
This fall, I'll be visiting assistant professor of American multiethnic literature at Colorado College!
Hello! It's your old friend, the new doctor!! https://www.instagram.com/p/BxSZhx7hgfc/?utm_source=ig_tumblr_share&igshid=1xxhaciva5obo
When regular people try to use up their pantry/freezer items before moving, they eat like canned beans over rice with steamed mixed vegetables.
When I clear my pantry/freezer before moving, I make up recipes like avocado ramen with spinach and Spam. 😋
It's been an eventful weekend, friends!
This beauty will be off to my committee members first thing tomorrow 🙌