These cupcakes made with Coca-Cola are a fun and tasty treat that combines the classic soda taste with rich chocolatey goodness. Great for gatherings and parties!
Ingredients: 1 cup Coca-Cola. 1/2 cup buttermilk. 1/2 cup vegetable oil. 1 stick 1/2 cup unsalted butter. 2 cups granulated sugar. 2 cups all-purpose flour. 1/4 cup unsweetened cocoa powder. 1 teaspoon baking soda. 1/2 teaspoon salt. 2 large eggs. 1 teaspoon vanilla extract.
Instructions: Warm up the oven to 350F 175C and put paper liners in a cupcake pan. Put butter, buttermilk, vegetable oil, and Coca-Cola in a saucepan. Set the pan on medium heat and melt the butter. Stir every so often. Put the flour, cocoa powder, baking soda, and salt in a different bowl and mix them together with a whisk. Pour the warm Coca-Cola mixture into the bowl with the dry ingredients and mix them together well. Next, add the eggs and vanilla extract. Mix the batter well until it is smooth. Fill each cupcake liner about two thirds of the way to the top with batter. After the oven is hot, bake the cupcakes for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean. After the cupcakes have cooled in the pan for a few minutes, move them to a wire rack to cool all the way down. After the cupcakes have cooled, frost them with your favorite frosting and decorate them however you like. Serve your tasty Coca-Cola cupcakes and enjoy them!
Prep Time: 20 minutes
Cook Time: 20 minutes
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