I Fell Into The Fandom @smitethedead - Tumblr Blog

somedumbjawn via Instagram

GLaDOS voice: "Would you like to see some artwork I generated? I've heard from other test subjects that AI-generated artwork produces an uncanny valley response in human viewers because they can't perceive it as fully real. They've told me that it looks absolutely hideous to them, that they can't imagine anything more disgusting than AI art. But, well I've been practicing and wanted your honest opinion. Feel free to let me know how ugly you find this by ranking it on a scale from 'vomit-inducing' to 'eye-bleeding'." A robotic arm lowers from the ceiling holding a hand mirror up to Chell's face

DYLAN O'BRIEN

SEND HELP (dir. Sam Raimi, 2026)

#dylan o’brien

melioristicbeast

Bespectacled, starting-to-grey derek hale my beloved

Inspired by what should be simple that @scribespirare wrote for me for the sterek secret santa 2025 - i immediately knew i had to draw older derek in glasses! threw in a soft hoodie bc my boy deserves to be comfortable

meanwhile, in a rare moment of succesful multitasking stiles is simultaneously popping a boner and a bloodvessel over derek cleaning his $300 glasses with his shirtsleeve

Ah, the things that wood can do

krakenguard

Missed opportunity by not saying hot as hell.

pronouncingitwang

at some point in your life you will be boiling fruit, water, sugar, and lemon juice in a pot to make a syrup or jam. the instructions will tell you to simmer for a certain amt of time. your timer will go off and you will look at the pot and go, "hm, this doesn't look thick enough. maybe i'll let it go for another 10 minutes." this is the devil speaking. it's only so liquid right now because it is at boiling point. it will thicken when it cools down. learn from the follies of my youth and do not let this happen to you

yokowan

at some point in your life you will be making a sauce or a stew in which you need to add cornstarch to thicken it. and you will prepare a slurry of starch in cold water and think "this looks like way too little starch to thicken this amount of liquid." this is the devil speaking. cornstarch instantly polymerizes at 95°C and if you add too much it will turn into an impossibly thick goop.

le-jardin-inculte

at some point in your life you will be making some sort of cream based dessert that requires gelatin to thicken it. and you will soak some gelatin sheets in water and think "this is too few gelatin sheets for this amount of cream." this is the devil speaking. it will thicken in the fridge and if you add too much you will end up with milk jelly

shithowdy

at some point in your life you will be baking cookies. you will take the sheet out after twelve minutes as the recipe instructs and the cookies will still be glistening and soft. "these don't seem cooked enough," you will think to yourself, "i should place them back into the oven until their edges are nice and golden." this is the devil talking. this is how you get dry, overdone cookies. the cookies will continue to bake on the warm sheet for several more minutes and then harden up after sitting on a rack for a while. trust the process. trust the process.