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@sweetseedling-blog
GF, Vegan Chickpea Brownies
GF, Vegan Chickpea Brownies
CHICKPEA GLUTEN FREE VEGAN BROWNIES
Author: Sweet Seedling Recipe type: Dessert Cuisine: Gluten Free, Vegan Servings: 9 brownies
INGREDIENTS:
2 tbsp flaxseed (ground)
6 tbsp almond milk
1 can of chickpeas
1 banana
3/4 cup cocoa powder
2 tbsp oil
2 tsp baking powder
1 tsp vanilla
Optional: 2 tbsp semi sweet chocolate chips
INSTRUCTIONS:
Preheat oven to 350 degrees fahrenheit and prepare…
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Vegan, Marinated Tofu and Brown Rice Sushi
Vegan, Marinated Tofu and Brown Rice Sushi
This is also the best way to prepare tofu (besides breading it and making tofu nuggets).
If you are ever unsure of how to cook your tofu, try this method out!
Here is my sushi station!
Although sushi may appear to be intimidating it’s really quite easy to prepare them! I just looked up how to roll the sushi online.
Here is a link to a youtube video on “How to Roll Sushi.”
And as you can…
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Gluten Free, French Toasted Peanut Butter Sandwich
Gluten Free, French Toasted Peanut Butter Sandwich
A couple of days ago I was trolling the web and reading an article (about feminism) and when I finished there were “related articles” at the bottom. One of these was “7 new ways to eat peanut butter for breakfast,” (ahahaha… what does this have to do with feminism?!?) If I there was any doubt in my mind that google or any internet ad was not following and keeping records of what I look at online,…
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Gluten Free, Vegan Lentil Shepherd's Pie
Gluten Free, Vegan Lentil Shepherd’s Pie
This month I have been challenged to create vegan, gluten free, make-ahead meals–and as a Minnesota native, this means hot dishes! (AKA casseroles)
I have never tried to make shepherd’s pie before, but as I was doing research on how to keep a casserole well-balanced and healthy it occurred to me that shepherd’s pie is just an easy version of a pot pie for gluten free peeps!
Shepherd’s pie is…
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Roasted Kale, Broccoli and Asparagus Salad
Roasted Kale, Broccoli and Asparagus Salad
As we get closer to warm weather I always feel a need for more salads and veggies.
But sometimes Spring can be cold and wet… and then I just want to curl up with something warm for my belly.
Springtime is the perfect time for roasted salads!
What is a roasted salad you ask?
For me it’s roasted veggies tossed with kale (in order to slightly cook it and break it down a bit). I usually through in…
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Gluten Free, Vegan Cornmeal Muffins
Gluten Free, Vegan Cornmeal Muffins
So I have been sugar-free since Tuesday… that means four days of no chocolate, no lattes and no dessert.
At first the thought of avoiding sugar (including fruit… and fruit smoothies!) seemed daunting and painful.
But I am on day 4 and I feel awesome! My skin has really cleared up and I have a lot more energy in the morning. I should be clear that I did not just remove sugar from my diet, but I…
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Gluten Free Coconut "Nests"
Gluten Free Coconut “Nests”
This is my favorite Gluten-free Easter treat. They have very few ingredients, are super sweet and tasty…. oh and did I mention that they are ADORABLE.
And here we have an egg white transformation!
Ever wonder what a recipe means by creating stiff peaks in egg whites? Well here is an image of two twin peaks!
They are just so cute, I can’t get over it!
I am really expecting little baby…
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Gluten Free Egg White Crepes with Pear Sauce
Gluten Free Egg White Crepes with Pear Sauce
Crepes have always been a favorite of mine. You can fill them with savory treats like cooked veggies and tomatoes or sweeten them up with Nutella and strawberries. Either way they can be a tasty way to start the day.
These crepes are great because they are super filling, fluffy and can be used to create a sweet or savory breakfast. They are also sugar free (expect for the added sauce) and filled…
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Healthy Orange Julius Smoothie
Healthy Orange Julius Smoothie
Have you ever had an Orange Julius?
They are typically tasty morning treats served in summer, but they are often full of added sugar and are not very filling.
This alternative is a low calorie, high protein version which will satiate your hunger and satisfy your sweet tooth!
So simple, I could only take two photos of it and the process!
HEALTHY ORANGE JULIUS SMOOTHIE
Author: Sweet Seedling…
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Gluten Free Hash brown Quiche
Gluten Free Hash brown Quiche
Quiche is the perfect breakfast, lunch and dinner food.
Which means quiche is a perfect food! It is super well balance and provides protien,veggies and substance through the carb filled crust. But as a gluten-light vegetarian, I opt for a hash brown crust that is twice as filling and twice as tasty.
Although I know there are gluten-free crust options out there, sometimes I just want to make…
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Gluten Free Single Serving Pancakes with Minute Marmalade
Gluten Free Single Serving Pancakes with Minute Marmalade
One of the many nice things about having friends and family that know you like to cook is that they often give you ingredients they can’t use. For example, my gluten-free friend turned paleo and gave me massive quantities of gluten free flour mixtures. Hurray!
This week I received a big bag of clementines. Normally I can eat these before they get to ripe, but this week I had just bought two big…
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Vegan, Gluten Free Lentil-Quinoa Loaf
Vegan, Gluten Free Lentil-Quinoa Loaf
Meatloaf does have anything on this baby. This loaf is not only EXTREMELY healthy, but it is also SOOOO GOOD.
Before I became a vegetarian I used to eat a lot of meat loaf (what can I say, I’ma Minnesotan!).
I liked that is was pretty easy to make and it could be frozen and reheated.
This loaf is PACKED with nutritional goodness and is just as easy to make and easy to store.
First I cooked the…
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How to make Kale taste AWESOME.
How to make Kale taste AWESOME.
There are very few vegetables I don’t like. I love spinach, brussel sprouts and even beets (natures candy right?).
But KALE never tasted good to me. I cooked, steams, sautéed and blended it into various foods, but I could never quite get it down. However, last week a friend of mine prepare “massaged kale” and I will never look at kale the same way.
It was tangy and delicious and in no way…
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Vegan Cornmeal-Oat Waffles with a Blueberry Compote
Vegan Cornmeal-Oat Waffles with a Blueberry Compote
These waffles have it all. They are vegan, gluten free and take little time to prepare. So… I had some extra time this morning to make a tasty blueberry compote sauce to put on top!
Ever wonder how to get lemon zest?
Compotes and syrups are actually a lot easier to make than they might seem. For this compote I just cooked all the ingredients on medium until they cooked down.
VEGAN…
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Chickpea and Dark Chocolate Seedy Cookies
Chickpea and Dark Chocolate Seedy Cookies
Who says you can’t put chickpeas in to everything?! Cakes, cookies and even waffles!
Chickpeas really do make for a soft cookie and these cookies kind of have the texture of an oatmeal cookie and the nutrition of a healthy protein-packed granola bar.
I love the combination of seed in this. You can get a ton of omega-3 oils, protein, anti-oxidants, calcium and of coarse fiber from all the tasty…
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Healthy, Low Calorie Chickpea/Cabbage Soup
Growing up, my mom always made a cabbage soup very similar to this one. I don’t usually like cabbage (unless it is pickled), but I love this soup. It’s one of those soups you can eat as much as you want and not feel guilty or bloated.
It is also perfect for when you are out of veggie broth…
Which I am.
For this soup you kind of make your own vegetable broth by cooking the onions, carrots,…
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Mochi Green Tea Cake
Mochi Green Tea Cake
Ok, so this is not made out of mochi (although that would be awesome), but it decidedly has a similar texture and flavor. It’s kinda like a mochi and a bean cake had a baby.
The green tea matcha powder in this cake really balances out the sweetness. And it is perfect for St. Patrick’s day!
As always there is a bit of a twist in this recipe… I added spinach! It adds a bit more vibrancy to the…
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