Apr 12, 2023
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seen from United States
seen from Germany
seen from Germany
seen from Canada
seen from Malaysia
seen from India
seen from India
seen from United States
seen from Denmark
seen from China
seen from United States
seen from China
seen from China
seen from Austria
seen from South Korea
seen from United States
seen from Singapore
seen from United States
seen from Singapore
seen from Malaysia
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Une longue série sur la bouffe, deuxième service ! Ici, fruits de mer et poisson.
Pau, chez Christine : loup et ses légumes
Aydius (Pyrénées béarnaises), "Chaumière des Isards" : truite farcie
Pau, chez Christine : ma salade de crevettes, avocat, orange
Douai, chez moi : repas orange, patates douces, carottes et, je crois me souvenir, flétan
Marseille, Plage de la Pointe-Rouge, resto "Le Lagon Bleu" : salade de poulpes
Marseille, Madrague-de-Montredon, resto "Chez Aldo" : gambas.
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