#bakingwithoutlimits

[sophiacooksrecipes]

Gluten and Dairy Free Cookies That Don’t Taste Like Cardboard

You don’t need butter or wheat flour to bake something amazing. These gluten and dairy free cookies are soft, chewy, and full of flavor, perfect for anyone who wants a treat without the crash.

This recipe uses almond flour, coconut oil, and a little maple syrup to create cookies that are every bit as comforting as the ones you grew up with. They’re simple to make, freezer-friendly, and totally shareable (or not, no judgment).

→ Read the full recipe here

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Gumpaste high heels cake/cupcakes.

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Fathers Day treats. A hamburger cupcake with sugar cookie fries, pretzel rod baseball bats with marshmallow baseballs and a Harley Davidson themed cake.

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A S’mores cupcake. Graham cracker crust, rich chocolate cake with graham cracker mixed in. Filled with marshmallow filling and topped with marshmallow buttercream.

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Some of my cakes

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Baking Without Limits, Palmdale, California. 241 likes · 2 were here. Specialty cakes, cupcakes, cake pops and more for any occasion. I can make anything...