#beetroot latte

[shantisheaan]

actually precious

[microplasticpear]

[pitancesenvrac]

[danielwhitechurch]

Indulge in the Vibrant Delight: Exploring the Delicate Flavors of Beetroot Latte

Experience the exquisite fusion of earthy sweetness and creamy indulgence with our enticing beetroot latte. Discover the perfect balance of flavors and enjoy the health benefits of this vibrant, antioxidant-rich beverage. A delightful twist to elevate your coffee experience.

[danielwhitechurch]

Get a Healthy Boost with a Vibrant Beetroot Latte! Looking for a colorful and nutritious way to start your day? Look no further than the delicious Beetroot Latte! Packed with antioxidants, vitamins, and minerals, this vibrant drink is a great way to energize your body and mind. Whether you're looking for a caffeine-free alternative to coffee or simply want to try something new, the Beetroot Latte is the perfect choice. Made with beetroot powder, steamed milk, and a touch of sweetness, this tasty beverage is a treat for both your taste buds and your health. Try it today and discover a new favorite!

[danielwhitechurch]

The Best Quality Camu Camu Powder Is Here

The Camu berry is a superfruit that contains 10 times more amino acids and vitamin C per serving than an orange. The Organic Camu Camu Powder of Teelixer offers approximately 680mg vitamin C per serving.  Camu Camu is an antioxidant-rich superfood that supports a stronger immune system and improves overall well-being. 

[notjustanyveg]

Beetroot and other lattes

Tried a beetroot latte this morning! Just powdered beetroot, oat milk, vanilla, and honey (or maple syrup if you prefer). It was tasty and I’m glad to add it to my no-coffee latte rotation.

So far in my no-coffee journey I’ve tried golden milk/turmeric lattes, matcha lattes, beetroot lattes, and chai lattes. My favorites so far are chai and turmeric, but I like having several good choices. 

And I’m delighted by the vibrant colors of all these! Pink from the beets, yellow/gold from the turmeric, green from the matcha, and...well, a sort of pale brown for the chai, lol.

The only thing I haven’t tried yet that’s on my list is a rooibos latte. I got some rooibos tea yesterday so I’ll probably give it a go this weekend. 

I may want to find some better quality oat milk, too. I’ve been considering making it on my own, but I don’t know if I want to overcomplicate my life. I checked labels yesterday and the oat milk I buy has some added oils and sugars, which isn’t a major issue, but...I’d just prefer to minimize those things. Is it better than dairy? Hell yes! Is it the best ever choice possible? No, but is there even such a thing as a perfect nondairy milk? I seriously doubt it. I’m probably overcomplicating it. Perfect is the enemy of good, after all.