95 Million years, Crabs have been existing in Earth. Who started eating them, now that's a question for archeologists. But we know one thing for certain, Mud Crab, Specially from Lake Chilika has an unique taste & flavour. More meat, succulent and has one of a kind aroma. After searching for Mud Crabs in Bangalore extensively, Putting the name on waitlist of various online delivery service, finally I got this huge monstrous baby. After 4 Hrs of toiling in kitchen, Crab Masala is on our plate today 🔥 FYI Place order in advance. These babies gets sold out real fast. Thank you @myfreshtohome for on time delivery. #crab #mudcrab #chilika #crablegs #crabmasala #socialdistancing #wfh #timemanagement #corona #foodblogging #foodblogger #foodblog #indianfoodie #indianspices #odishacuisine #odiafoodies #bangalorefoodies #foodphotographer #foodphotooftheday #foodphotography #vibes #fooddiaries #kitchensofinstagram #cookingdiaries #kitchendiaries #bangalorediaries (at BTM Layout 2nd Stage) https://www.instagram.com/p/B96kLmflGQa/?igshid=sg0qwe2cc7b