#deliciousfudge

[minimalmusicals]

This marshmallow fudge recipe is simple and fun to make, and it's great for any event. When you mix smooth chocolate with sweet marshmallows, you get a delicious treat that will melt in your mouth. You can also add chopped nuts for color and crunch. You can make a bunch to give to family and friends or just eat one yourself for a sweet treat.

Ingredients: 3 cups semi-sweet chocolate chips. 1 can 14 ounces sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 2 cups mini marshmallows. 1 cup chopped nuts optional.

Instructions: Line an 8x8-inch square baking pan with parchment paper, leaving some overhang on the sides for easy removal. In a microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and butter. Microwave the mixture in 30-second intervals, stirring after each interval, until the chocolate and butter are fully melted and the mixture is smooth. Stir in the vanilla extract. Fold in the mini marshmallows and chopped nuts if using. Pour the fudge mixture into the prepared pan and spread it evenly. Chill in the refrigerator for at least 2 hours, or until the fudge is firm. Once set, use the parchment paper overhang to lift the fudge out of the pan. Place it on a cutting board and cut it into squares. Enjoy your delicious homemade fudge!

Prep Time: 10 minutes

Cook Time: 2 minutes

evan drik

[burniikay]

This 3 Ingredient Chocolate Marshmallow Fudge is incredibly easy to make and perfect for satisfying your sweet tooth. It's rich, creamy, and loaded with mini marshmallows for that delightful texture.

Ingredients: 2 cups semi-sweet chocolate chips. 1 can 14 ounces sweetened condensed milk. 2 cups mini marshmallows.

Instructions: Line an 8x8 inch 20x20 cm square baking pan with parchment paper or foil, leaving some overhang for easy removal. In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk. Microwave the mixture in 30-second intervals, stirring after each interval, until the chocolate chips are completely melted and the mixture is smooth. This usually takes about 2-3 minutes. Fold in the mini marshmallows until they are evenly distributed in the chocolate mixture. Pour the fudge mixture into the prepared pan and spread it out evenly. Chill in the refrigerator for at least 2 hours, or until the fudge is set. Once set, lift the fudge out of the pan using the parchment paper or foil overhang and place it on a cutting board. Cut the fudge into small squares. Serve and enjoy!

Prep Time: 10 minutes

Cook Time: 0 minutes

i am wanda

[whirrhatespitchfork]

This recipe for Samoa Fudge takes the classic tastes of Samoa Girl Scout cookies and turns them into a tasty and easy-to-make fudge. It's a great treat for people who like caramel and coconut.

Ingredients: 2 cups of semi-sweet chocolate chips. 1 can 14 ounces of sweetened condensed milk. 1 cup of shredded coconut. 1/2 cup of caramel sauce. 1/2 cup of crushed shortbread cookies.

Instructions: Wrap parchment paper around an 8x8 inch 20x20 cm square baking pan, leaving extra on two sides to make it easy to take off. Put the semi-sweet chocolate chips and sweetened condensed milk in a bowl that can go in the microwave. Stir the mixture every 30 seconds in the microwave until the chocolate is melted and the whole thing is smooth. Adding the shredded coconut and half of the crushed shortbread cookies to the chocolate mix will make it smoother. Spread out half of the mixture in the baking pan that has been prepared. Pour the caramel sauce over the fudge layer in the pan. Then, add the rest of the crushed shortbread cookies on top. Spread the rest of the chocolate mixture out over the caramel and cookies so that it covers the whole pan. Put the fudge in the fridge for at least two hours, or until it sets. When the fudge is set, use the extra parchment paper to lift it out of the pan. Enjoy! Cut it into squares.

Prep Time: 15 minutes

Cook Time: 2 minutes

kine marjan van assche

[savoryorchard]

Easy Fruity Marshmallow Fudge-Quick & Delicious Treat

[theperksofbeingstudying]

With this delicious fudge recipe, you can enjoy the tastes of a classic caramel apple pie. This creamy white chocolate fudge tastes like a warm slice of apple pie. It has the sweetness of caramel, the tartness of dried apples, and a hint of warm spices.

Ingredients: 3 cups white chocolate chips. 1 can 14 ounces sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 1 cup chopped dried apples. 1/2 cup chopped pecans. 1/4 cup caramel sauce. 1/2 teaspoon ground cinnamon. 1/4 teaspoon ground nutmeg. Pinch of salt.

Instructions: Line an 8x8-inch 20x20 cm square baking pan with parchment paper, leaving some overhang for easy removal. In a microwave-safe bowl, combine the white chocolate chips, sweetened condensed milk, and unsalted butter. Microwave in 30-second intervals, stirring in between, until the mixture is smooth and fully melted. Stir in the vanilla extract, ground cinnamon, ground nutmeg, and a pinch of salt into the melted mixture. Fold in the chopped dried apples and chopped pecans. Pour half of the fudge mixture into the prepared baking pan, spreading it evenly. Drizzle half of the caramel sauce over the fudge in the pan. Use a toothpick or a knife to swirl the caramel into the fudge. Pour the remaining fudge mixture over the caramel layer and spread it evenly. Drizzle the remaining caramel sauce on top and swirl it into the fudge once more. Chill the fudge in the refrigerator for at least 2 hours, or until it is set. Once set, lift the fudge out of the pan using the parchment paper overhang, and place it on a cutting board. Cut the fudge into small squares or rectangles. Serve and enjoy your delicious Caramel Apple Pie Fudge!

Prep Time: 15 minutes

Cook Time: 10 minutes

The Baby Stroller Derby

[natalie-dcrmer]

With this delicious fudge recipe, you can enjoy the tastes of a classic caramel apple pie. This creamy white chocolate fudge tastes like a warm slice of apple pie. It has the sweetness of caramel, the tartness of dried apples, and a hint of warm spices.

Ingredients: 3 cups white chocolate chips. 1 can 14 ounces sweetened condensed milk. 1/4 cup unsalted butter. 1 teaspoon vanilla extract. 1 cup chopped dried apples. 1/2 cup chopped pecans. 1/4 cup caramel sauce. 1/2 teaspoon ground cinnamon. 1/4 teaspoon ground nutmeg. Pinch of salt.

Instructions: Line an 8x8-inch 20x20 cm square baking pan with parchment paper, leaving some overhang for easy removal. In a microwave-safe bowl, combine the white chocolate chips, sweetened condensed milk, and unsalted butter. Microwave in 30-second intervals, stirring in between, until the mixture is smooth and fully melted. Stir in the vanilla extract, ground cinnamon, ground nutmeg, and a pinch of salt into the melted mixture. Fold in the chopped dried apples and chopped pecans. Pour half of the fudge mixture into the prepared baking pan, spreading it evenly. Drizzle half of the caramel sauce over the fudge in the pan. Use a toothpick or a knife to swirl the caramel into the fudge. Pour the remaining fudge mixture over the caramel layer and spread it evenly. Drizzle the remaining caramel sauce on top and swirl it into the fudge once more. Chill the fudge in the refrigerator for at least 2 hours, or until it is set. Once set, lift the fudge out of the pan using the parchment paper overhang, and place it on a cutting board. Cut the fudge into small squares or rectangles. Serve and enjoy your delicious Caramel Apple Pie Fudge!

Prep Time: 15 minutes

Cook Time: 10 minutes

The Baby Stroller Derby

[perryshall]

These homemade fudge pops are creamy, chocolatey, and absolutely delicious. They're the perfect treat for hot summer days!

Ingredients: 2 cups milk. 1/2 cup sugar. 1/2 cup cocoa powder. 1 teaspoon vanilla extract. Pinch of salt.

Instructions: In a saucepan, whisk together milk, sugar, cocoa powder, and salt over medium heat until well combined. Bring the mixture to a gentle simmer, stirring frequently. Remove from heat and stir in vanilla extract. Let the mixture cool slightly. Pour the mixture into popsicle molds. Insert popsicle sticks and freeze until firm, about 4-6 hours or overnight. To remove the popsicles from molds, run under warm water for a few seconds.

Prep Time: 10 minutes

Cook Time: 10 minutes

Kate Tattersfield

[kedroboiz]

Indulge in the rich and creamy goodness of Peanut Butter Rocky Road Fudge. This easy-to-make chocolate treat combines the flavors of peanut butter, marshmallows, and chocolate chips for a delightful sweet indulgence. Perfect for holidays, parties, or anytime you crave a sweet treat!

Ingredients: 2 cups semi-sweet chocolate chips. 1 cup creamy peanut butter. 1 can 14 ounces sweetened condensed milk. 1 teaspoon vanilla extract. 2 cups mini marshmallows. 1/2 cup roasted peanuts, chopped. 1/2 cup mini chocolate chips.

Instructions: Press parchment paper into an 8 x 8-inch baking dish, leaving a small overhang for simple removal. Put the peanut butter and semi-sweet chocolate chips in a bowl that is safe to microwave. Microwave on high for 30 second bursts, stirring in between, until completely melted and smooth. Add the vanilla extract and sweetened condensed milk, stirring until thoroughly blended. Add chopped roasted peanuts and mini marshmallows and fold to combine. Evenly distribute the mixture after pouring it into the baking dish. Place a small amount of chocolate chips on top and gently press them into the fudge mixture. Refrigerate for a minimum of two hours or until solidified. After the fudge has set, remove it from the dish using the overhanging parchment paper. Enjoy after cutting into squares or rectangles!

Prep Time: 15 minutes

Cook Time: 5 minutes

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