Jan 15
rabbit's foot keychains are on the shop now :]
seen from Saudi Arabia
seen from Malaysia
seen from Sweden
seen from China
seen from United States
seen from United States
seen from United States
seen from France
seen from Bangladesh
seen from China
seen from United Arab Emirates
seen from Pakistan
seen from Czechia
seen from Netherlands
seen from Norway
seen from Martinique
seen from Martinique
seen from India
seen from Italy
seen from Türkiye
rabbit's foot keychains are on the shop now :]
If you raise animals ethically and you kill animals ethically, that animal is given the best life it could possibly live given the inevitability of it's death. Quick, as painless as possible and when young arguably creates less suffering than by reaching old age/dying of many of the natural causes they could die from. How is this not an arguable point? The animal WILL die. The only other thing that contributes less to the amount of suffering accrued in an animal's life is if the animal were to not exist at all.
(The red is sharpie!! No babies were harmed ❤️)
Just a box of beans! These guys are test litters from my silver doe, rose, boris, and big red. One or two will likely stay (keepers from the silver doe have to be better than my hold back from the first litter), the rest will be processed at 12-15 weeks old.
We’ve been selling to more distributors recently, and I was so happy to see our product actually in a physical store today! Our community is growing, and I’m happy Carnival Cuts can provide this service guilt-free 💕
Say it with me kids:
Its more sustainable to eat ethical meat than it is to eat vegetables with a human rights violation attached.
Rupert, plus a close up picture of his little old man beard👴🏻
The ladies roaming free
"Bet you wouldn't eat meat if you saw that poor animal being killed in front of you" I did, and watched it being butchered, and ate that very meat 4 hours after.
If you don't want to be a predator, fine, that's your choice. But don't come at me with that guilt tripping bullshit, when meat is the foundation of my people's (Mongol) traditional cuisine. Ethical farming is in fact a thing, animals don't automatically suffer coz they are meant for eating. Blanket statements like one above only goes to show the true motives of the speaker and it's not "protecting animals".