Indulge in the delightful experience of edible cookie dough! This recipe brings together classic cookie flavors in a safe-to-eat form. Perfect for satisfying your cookie cravings.
Ingredients: 1 cup all-purpose flour. 1/2 cup unsalted butter, softened. 1/2 cup granulated sugar. 1/4 cup packed brown sugar. 2 tablespoons milk. 1 teaspoon vanilla extract. 1/2 teaspoon salt. 1/2 cup mini chocolate chips.
Instructions: In a medium bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and creamy. Mix in the milk and vanilla extract until well combined. Gradually add the flour and salt, mixing until a smooth dough forms. Fold in the mini chocolate chips. Enjoy the edible cookie dough as is or use it as a topping for ice cream, brownies, or other treats!
Prep Time: 15 minutes
Cook Time: 0 minutes
Jan Javurek
