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Raspberry Cinnamon Rolls
some kitchen antics
Brown Sugar Glazed Bacon Chicken Bites
Ingredients:
1 lb chicken breast, cut into bite-sized pieces
8 slices of bacon, cut into thirds
1/4 cup brown sugar
2 tablespoons soy sauce
1 tablespoon honey
1 teaspoon garlic powder
Salt and pepper to taste
Directions:
Preheat your oven to 400°F. Line a baking sheet with aluminum foil and place a wire rack on top.
Lightly grease the wire rack.
Season the chicken breast pieces with salt and pepper to taste.
Wrap each chicken piece with a bacon strip and secure with a toothpick.
In a small bowl, combine the brown sugar, soy sauce, honey, and garlic powder.
Mix well until the sugar is dissolved.
Dip each bacon-wrapped chicken piece into the glaze, ensuring it is fully coated. Place the glazed chicken bites on the prepared wire rack.
Bake in the preheated oven for 20-25 minutes
German pancakes (Dutch baby)