#makloubeh

[brattylikestoeat]

[fattributes]

Chicken Maqloubeh

[ask-gypt]

owo

How about hmm, some siami Makloubeh

Mun uses these ingredients to make the end is summer curry, or rather, harvest curry, but this one think..how do I esplain, like a vegetable rice dish cooked into a mould on the stove

this dish you can prepare the ingredients to your liking, some like slices other dices, watch the peeling wars begin and apples are not even involved….thats not a bad idea

For your spices! (mix and match…add some!

1 teaspoon turmeric powder1 teaspoon cumin powder1 teaspoon ground cinnamon1 teaspoon black pepper                                                                                         1 teaspoon red chili 1 teaspoon coriander                                                                                               1teaspoon salt                                                                                                        1 teaspoon paprika

2 cups vegetable broth 

You need to combine your spices and broth then set aside

For your Veggies

Eggplant (you are going to grill this stovetop before adding to the dish

cauliflower florets(enough to fill two cups unless you want to use…all of it at once) Equal amounts of tomatoes and potatoes. Three medium carrots, a medium red onion, and three cloves of garlic (these you will combine a set into the oven to bake for give or take ten minutes with olive oil or vegetable oil) you want them cooked so they are still crunchy

Your base 1 cup brown rice, soaked in 2 cups water for at least 3 hours (can substitute for a white rice of your preference)  The goal is to have it soaked long enough that when it cookes with the vegetables it is not going to go hard, especially since the rice is going to be the top layer

When you have your rice soaked and all of your veggies baked or grilled up this is the part where you start layering up, eggplant goes first into your pot (nonstick or with a nonstick baking sheet so you can flip the dish out easy) 

carrots, tomatoes, potatoes, cauliflower and finally garlic go in next. lastly your rice gets to be put in then that broth you prepared finally gets to star. 

The dish is now ready to be cooked at a whole on the stovetop. Bring it to a medium boil so as to not splatter, then simmer for half an hour, once that time is up allow it to set for fifteen minutes and there you have it. hopw you cooked it just right so when you flip it over that plate it can keep together. 

[fattributes]

Chicken Makloubeh

[erintaj]

Miss you Marie!

[nogarlicnoonions]

I had “Makloubeh” for lunch; it’s phenomenally delicious! #comfortfood at its finest. . #ma2loubeh #ma2loubi #maklouba #makloubeh @bait.maryam (at Dubai, United Arab Emirates) https://www.instagram.com/p/CH-cKeihD-r/?igshid=k87wy8bfgonv

[monausher]

Another version of #makloubeh #مقلوبه #vegan #vegetarian #courgette #rice #spices #cardamom #nutrition #bravenewgirl

[monausher]

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مقلوبه #makloubeh