Gasp a sleeping moosh
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Gasp a sleeping moosh
𝗖𝗼𝗺𝗽𝗹𝗶𝗺𝗲𝗻𝘁𝗮𝗿𝘆 | @mooshieslondon have launched some amazing sauces for you to buy on their website! There’s 5 available and they’re all 100% plant based. This is their Tartar sauce, which they use in their Fillet-Om-Phish and it is SO nice! It’s identical to a non-vegan version, it’s got that tangy and mustardy edge to it and goes great with chips too. Click onto @mooshieslondon profile and follow the link to their website to find out more! I’m a massive supporter of Mooshies and I would love for you to go support a small business that deserve it, you won’t be disappointed. . . . . . #tartarsauce #scampi #chips #scampiandchips #chipshop #tartar #vegansauce #veganfood #veganlondon #vegan #veganlife #vegansofig #veganfoodshare #vegans #vegana #veganmeal #veganlunch #veganism #veganeats #mooshies #veganproducts #vegansofldn (at Vegan Burgers by Mooshies) https://www.instagram.com/p/CAmySjTHbio/?igshid=et0qu2xy8qmv
Vegan burger meal from Mooshies in London
𝗖𝗼𝗺𝗽𝗹𝗶𝗺𝗲𝗻𝘁𝗮𝗿𝘆 | Back at @mooshieslondon again after my first visit last year to try some new and different dishes. The Magic Mushroom burger and the Magic Mushroom Bites are both using their amazing spicy deep fried oyster mushrooms, with the burger adding a hash brown and sriracha mayo. I LOVE their deep fried mushroom, it was also a big part of their @eatchayclub burger that I loved from last year. I say go for the bites on their own and pair them up with a different burger. That burger should definitely be the Fillet-Om-Fish. Panko fried aubergine with tartar sauce, nori seaweed, and vegan cheese. You may not have a similar texture of fish from the aubergine but that seaweed adds all the fishy taste that you need. I really liked this burger, it’s a great fish alternative. I also had the loaded fries, which has jackfruit, caramelised onions, and burger sauce. These are great, too. Also, shout out again to the cheese sticks, still the closest thing I’ve had to real cheese. . . . . . #mooshies #bricklane #londonfoodie #veganburger #vegansofldn #veganjunkfood #vegan #veganfood #veganfoodlondon #burger #vurger #burgers #filletofish #fishburger #aubergine (at Vegan Burgers by Mooshies) https://www.instagram.com/p/B7QrHBEHXTV/?igshid=se92r9z3se52
𝗖𝗼𝗺𝗽𝗹𝗶𝗺𝗲𝗻𝘁𝗮𝗿𝘆 | @mooshieslondon vegan Burger Sauce goes perfectly in between a bun, whether you’re using it on a plant or meat patty. It’s naturally halal and contains no soya, and tastes exactly like regular burger sauce. It’s also great with chips. 🍔🍔🍔 I used mine in a vegan burger, and I got my patty from @lidlgb which are INCREDIBLE. Honestly I couldn’t tell the difference if it was Moving Mountains and it’s only like £2 for 2 patties. 🍟🍟 Mooshies are selling their sauces online, so click through to their profile to find their online store and support small businesses! Backdrop @clubbackdrops . . . . . . . #mooshies #mooshieslondon #veganburger #burgersauce #vegansauce #veganfood #veganlondon #vegan #veganlife #vegansofig #veganfoodshare #vegans #vegana #veganmeal #veganlunch #veganism #veganeats #veganproducts #vegansofldn #burger #burgers #londonburger #londonburgers #londonlife #londoneats #foodie #londonfoodie #foodblogger #londonfoodblogger (at London, United Kingdom) https://www.instagram.com/p/CAr1MlRnGpw/?igshid=1vhew9x3mf4rs
𝗖𝗼𝗺𝗽𝗹𝗶𝗺𝗲𝗻𝘁𝗮𝗿𝘆 | I’d heard a lot of great stuff about @mooshieslondon, so I was pleased they invited me down to try their food. They are a plant based restaurant, mostly focusing on burgers with some other great sides, in the middle of Brick Lane. First up was the current special, The Filthy K Burger, a collaboration with @eatchayclub. Oyster mushroom, Korean spicy sauce, sriracha mayo, kimchi coleslaw, spring onion. This is definitely the best vegan burger I’ve had (excluding @movingmountainsfoods & @beyondmeat). I’m excluding them as they are meat replicas, but they are also my favourite type of vegan patty. This was so tasty, and that sauce was delicious. The mushrooms were so crispy, it gave a great texture. I’m a massive fan of this, vegan or not I think it’s an amazing burger. I’m planning to get another one the next time I’m in the area, but it’s a special so I’m sure it’s finishing soon 😰. What’s Your Beef? is a black bean and quinoa patty. I’m never usually a fan of bean patties, they don’t hold their shape and get mushed up with the bun. BUT irregardless of this, you are getting a classic cheeseburger taste with this, and it tastes really good. The cheese is good, the onions give it that classic feel, the burger sauce is really nice. I liked the taste of this a lot, I’m just not a fan of the patty falling apart. The Loaded Nachos were good, but to be honest I’m not too fussed on nachos anyway. It’s not something I’d usually order. But I REALLY like their cheese, plus anything with jalapeños on it wins for me. But the Cheese Sticks, MY GOD. It’s the best vegan cheese I’ve ever had. It’s exactly like American cheese, and it melts so well. It’s made from coconut oil (I think) and you’d be fooled if you wasn’t told it wasn’t cheese. Thank you so much to @mooshieslondon for having me, I am definitely a fan now. I’ll be back soon! . . . . . . #mooshies #veganburger #veganfood #london #bricklane #burger #burgers #foodiesofinstagram #vegansoflondon #plantbased #vegan (at Vegan Burgers by Mooshies) https://www.instagram.com/p/ByS2nvPnGNs/?igshid=cv2yj9fov9er
London har den goerste maten. Facon & cheeseburgare + chicken bites från Temple of Seitan, plockmat från Tibits, frukost på The Gallery Café, blandade rotfrukter på Wulf & Lamb, Acai bowl på Bodyism, och Mooshies flötburgare. Är löjligt lycklig på detta länge. #vegan #templeofseitan #mooshies #thegallerycafe #bodyism #tibits #wulfandlamb #veganlondon
We had a great time at MOOSHIES vegan burger bar in London. We met up with our good friend Joel on Brick Lane, before indulging in the Nutcracker and Fillet-...
We had a great time at MOOSHIES vegan burger bar in London. We met up with our good friend Joel on Brick Lane, before indulging in the Nutcracker and Fillet-Om-Phish meals.