Indulge in a warm and satisfying Paleo-friendly mug cake with the flavors of almond butter and cinnamon. This single-serving dessert is perfect for a quick and guilt-free treat that fits your Paleo lifestyle.
Ingredients: 3 tablespoons almond flour. 1 tablespoon almond butter. 1/4 teaspoon baking powder. 1/4 teaspoon ground cinnamon. 1 egg. 1 tablespoon maple syrup optional for sweetness. 1/4 teaspoon vanilla extract. Pinch of salt.
Instructions: In a microwave-safe mug, add almond flour, almond butter, baking powder, ground cinnamon, and a pinch of salt. Mix well to combine. Add the egg, maple syrup if using, and vanilla extract to the mug. Stir until all ingredients are thoroughly mixed. Microwave the mug cake on high for 1.5 to 2 minutes, or until it rises and becomes firm. Carefully remove the mug from the microwave it will be hot, and let it cool for a minute. Sprinkle some additional cinnamon on top for extra flavor if desired. Enjoy your Paleo Almond Butter Cinnamon Mug Cake straight from the mug or transfer it to a plate. It's a quick and delicious treat!
Prep Time: 5 minutes
Cook Time: 2 minutes
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