Been eating keto egg loaf everyday this past week! 😋😋😋 Such clean and minimal ingredients and doesnt cause food triggers, which is helping me to my next level! My recipe INGREDIENTS Bring all ingredients to room temperature. 8oz cream cheese 8 large eggs 1/3 to 1/2 cup (your choice of sweetness) granulated monkfruit/erythritol blend or any granulated zero-glycemic sweetener. 8 Tbsp butter (i only used 4) 1/2 tsp cinnamon 1/4 tsp nutmeg 1/2 tsp baking powder - Blend in blender *Blending in a blender is very important so that the cream cheese gets fully Incorporated - Grease pan/glass dish super good.. Bake at 350 for 50 min in bread pan/glass dish Or 30-35 min in wider cake type dish - The texture is like a firm flan. It's enjoyable by itself but if you really want to live your best life 😎: Make it into FRENCH TOAST!!🥞🥞🥞 Fry in ghee or butter (or whatever oil ya got) Fry all the sides Toss into 1/3c of granulated zero-glycemic sweetener mixed with 1/2tsp cinnamon. - Yields 8 (or 16 slices depending if you cut them thick or thin) 1.9 net carbs each! - I wanted something sweet and keeping the ingredients very minimal; I've done a lot of Keto sweets with almond flour and Lily's chocolate and I love them all, but those can cause temporary water retention or digestive upset from the inulin fiber, and sometimes our body appreciate less/clean ingredients - especially when aiming for more weightloss and fast results. - Enjoy! 😋😋 . . #keto #lowcarb #questsquad #questfood #eat #good #easyketo #ketolife #ketoinVA #ketoinCO #ketokarma #ketofam #losingslowly #lchf #news #foodblog #bloggeroffood #foodlife #foodaddiction #recovery #sugaraddiction #foodinfluencer #ketospecialist #ketonews #ketogenicaf #proteinbar #proteinbars #eggloaf #eggs #eggfast (at Denver, Colorado) https://www.instagram.com/p/CEvWse7AsNo/?igshid=85evd9hspg95