Enjoy this raw vegan superfood chocolate without feeling bad about it! The healthy ingredients in this sweet treatraw cacao, chia seeds, hemp seeds, and goji berriesmake it not only taste great but also give you energy and antioxidants.
Ingredients: 1 cup raw cacao powder. 1/2 cup coconut oil, melted. 1/4 cup maple syrup or agave nectar. 2 tbsp almond butter. 2 tbsp chia seeds. 2 tbsp hemp seeds. 2 tbsp goji berries. 2 tbsp chopped nuts such as almonds, walnuts, or cashews. Pinch of sea salt.
Instructions: Put the almond butter, maple syrup or agave nectar, melted coconut oil, and raw cacao powder in a bowl. Mix it well until it's smooth. Mixed in with the chopped nuts, goji berries, chia seeds, and hemp seeds. A pinch of sea salt is also added. Mix the ingredients together until they are all spread out evenly. Put parchment paper on a baking sheet or tray. Spread the chocolate mixture out evenly on the parchment paper until it's the thickness you want. After putting the tray in the fridge, wait at least an hour for the chocolate to set. Break the chocolate up and enjoy it after it has set.
Prep Time: 10 minutes
Cook Time: 60 minutes
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