A #canele is one of the more advanced #frenchpastry made. A strong honey and beeswax crust containing a fluffy, creamy custard it's no wonder why these are difficult to make but @recette.chicago has taken the challenge and even added multiple flavors. I took them home and immediate needed to see the gorgeous #crosssection of the peach and lavender! You can find them the first week of every month at the #logansquarefarmersmarket and in wicker parks market as well! #sweethomesunday #sweethomechicago #chicago #farmersmarket #logansquare #frenchdesserts https://www.instagram.com/p/B0wU90Xn6pU/?igshid=16dq4xs5v1v4e











