Today's Document
if i look back, i am lost
Discoholic 🪩
Love Begins
will byers stan first human second
Alisa U Zemlji Chuda
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sheepfilms
PUT YOUR BEARD IN MY MOUTH
taylor price
One Nice Bug Per Day
Sweet Seals For You, Always
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pixel skylines
Show & Tell
Keni
JVL
Peter Solarz
Not today Justin
"I'm Dorothy Gale from Kansas"
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@thekitchen-tool-blog
Boneless Chicken Stuffed with Spinach and Mushrooms! Yes, you can de-bone a chicken. Takes about 8 chickens to practice on and several cuts - You Can Do It! #debonedchicken #boneoutchicken #stuffedchicken #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates (at Whitchurch-Stouffville, Ontario)
I'm getting the urge to whip up another batch of my Sun Dried Tomato Pesto with Chickapea Pasta. Worked for a client today who mentioned they downloaded the recipe from my blog this morning. Definitely a sign! I'm on it! #sundriedtomato #pesto #chickapeapasta #healthy #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates (at Whitchurch-Stouffville, Ontario)
Toasting Spices = Enhanced Flavours! Enhance your next dish by lightly toasting spices - medium to high heat until aromatic. What spices do you "toast" and for what dish? #spices #toastedspices #toastspices #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada (at Whitchurch-Stouffville, Ontario)
Fresh Basil - I love you! Found this little guy at our local farmers market this week - $3 a bunch - Yup. The aroma in our house is amazing - love this stuff. Pesto here we come! (at Whitchurch-Stouffville, Ontario)
The Corned Beef turned out amazing! Slightly Salty - Slightly Sour! To be blogged shortly - stay tuned my social media chefs! #cornedbeef #brine #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada (at Whitchurch-Stouffville, Ontario)
My favorite time of year - fresh produce from our local farmers! There is nothing like farm-to-table. This is as fresh as it gets my social media friends! Support your local farmers, butchers and suppliers. They ROCK! #localfarmers #supportlocalfarmers #freshvegetables #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates #glutenfree (at Whitchurch-Stouffville, Ontario)
Pickling Spices for Corned Beef. Which one ia your favorite to cook with? (at Whitchurch-Stouffville, Ontario)
The Kitchen Tools' project this week: Homemade Corned Beef! Brisket in the brine since Sunday - 2 days to go. Blog post coming soon. You'll love this stuff! Cook Well! Eat Well! my social media friends! #beefbrisket #brisket #cornedbeef #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #glutenfree (at Whitchurch-Stouffville, Ontario)
Grilled Strips! Salt, Pepper, EVOO. Room Tepm! Hot Grill! Sear 5 Minutes Per Side! "Drop the Tongs! " Rest for 10 Minutess! Done! Grill On My Social Media Friends! #grillin #grillinfools #striploin #bbq #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates (at Whitchurch-Stouffville, Ontario)
I'M ADDICTED to mastering the art of roasting chickens! True story - just ask my family. This is one of my favourite methods: pre-heat oven to 425'f with cast iron frying pan in the oven, add prepped chicken to the pan when oven is pre-heated and pan is hot. The chicken sears on the bottom and roasts on the top! Cook until 165'f internal temp at the breast. Rest for 10 minutes. Guaranteed juicy and delicious! Cook Well! Eat Well! my social media friends! #castiron #roastedchicken #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates (at Whitchurch-Stouffville, Ontario)
On The Smoker: Pork Ribs - Mustard Rub with a Spicy and Sweet Seasoning. 4 hrs to go! Grill On my social media friends! #slowsmoker #porkribs #thekitchentool #cookandrenovate #grilling #weber #smokeymountaingrill #grilllovers #grillinfools (at Whitchurch-Stouffville, Ontario)
For all the "slow smokers" out there, enjoy my new blog post "Melt In Your Mouth Slow Smoked Brisket - sweet and spicy!" Enjoy my social media friends! #brisket #slowsmoking #slowsmokedbrisket #ancho #anchochilis #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates #grillinfools #p&fmeats (at Whitchurch-Stouffville, Ontario)
Been craving my Shrimp and Broccoli Stir-Fry lately. Might have to whip up a batch this weekend! Come on over! #checkblog4recipe #shrimp #shrimpandbroccoli #broccoli #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates (at Whitchurch-Stouffville, Ontario)
Who loves Bocconcini and Fresh Deli Meats? These little sticks of flavour melt in your mouth! Yum! Thanks Susan! #bocconcini #delimeats #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg (at Sunset Beach, North Carolina)
For my "slow smokin" social media friends, a new blog post coming soon. Slow Smoked Brisket - sweet and spicy! #slowsmoked #brisket #slowsmokedbrisket #rub #thekitchentool #cookandrenovate #foodphotography #foodie #foodblogger #foodbloggersofcanada #nomsg #nonitrates #p&fmeats #smokeymountaingrill #weber #webersmoker (at Whitchurch-Stouffville, Ontario)
Peppery Smoked Salmon! Try it on a GF cracker with a little cream cheese and sweet jelly - Yip! Enjoy the blog! #cookandrenovate #thekitchentool #foodphotography #foodie #foodblogger #salmon #smokedsalmon #pepper #grillinfools #ucantbuythisstuff #weber #smokeymountaingrill (at Whitchurch-Stouffville, Ontario)
Out of the brine, onto the smoker! Peppery Smoked Salmon coming to my blog soon! Cheers to Slow Smoking Season! #smokedsalmon #salmon #thekitchentool #cookandrenovate.com #cookandrenovate #foodblogger #foodie #foodbloggersofcanada #glutenfree #nomsg #grillinfools #weber #smokeymountaingrill (at Whitchurch-Stouffville, Ontario)