In a quick and tasty dish called Salsa Chicken, juicy chicken breasts are mixed with tangy salsa and melty cheese. If you're busy during the week and need a quick and easy meal, this is the one for you.
Ingredients: 4 boneless, skinless chicken breasts. 1 cup salsa. 1 cup shredded cheddar cheese. 1 tablespoon olive oil. 1 teaspoon cumin. 1 teaspoon chili powder. Salt and pepper to taste. Fresh cilantro for garnish optional.
Instructions: Preheat the oven to 375F 190C. Season chicken breasts with cumin, chili powder, salt, and pepper. Heat olive oil in a skillet over medium-high heat. Brown chicken breasts for 2-3 minutes on each side. Transfer chicken to a baking dish. Top each chicken breast with salsa and shredded cheese. Bake in the preheated oven for 25-30 minutes or until chicken is cooked through and cheese is melted and bubbly. Garnish with fresh cilantro if desired before serving.
Nicholas











