
#extradirty
I'd rather be in outer space 🛸

titsay
NASA
KIROKAZE
RMH

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let's talk about Bridgerton tea, my ask is open

tannertan36
Aqua Utopia|海の底で記憶を紡ぐ

if i look back, i am lost
Lint Roller? I Barely Know Her

@theartofmadeline

bliss lane

gracie abrams

Kiana Khansmith
Not today Justin
2025 on Tumblr: Trends That Defined the Year

ellievsbear
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seen from United States
seen from Austria
seen from China
seen from Japan
seen from Brazil

seen from United States

seen from Germany
seen from Brazil

seen from Brazil
seen from Australia
seen from United States

seen from United States
seen from Brazil

seen from Türkiye
seen from Panama
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seen from United States
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seen from United States

seen from United States
@captainsara
The Other Bennet Sister ~ Text Posts [17/?]
Tom Hayward aka Yearn King
nerd4nerd
Mary & Tom happily ever after
It’s wild how when you’re fat or even just not skinny you don’t get to wear fucking anything
please forgive me, but isn't this what everyone was thinking???
forearms😁😁😁
"It would have been easier if you'd just said yes."
original
For some reason, it never occurred to me that Project Gutenberg would have public domain old cookbooks. This is BRILLIANT. There’s a 1953 cranberry recipe pamphlet and a suffrage cookbook from 1915 and a translation of Apicus’s guide to food in Imperial Rome and a whole bunch of other fascinating old cookbooks, many pre-1800. Treasure trove!
I love you for sharing this!!!
For more old cookbooks, Michigan State University has 76 of their historical cookbooks scanned and searchable at Feeding America: The Historic American Cookbook Project.
For even older recipes, check out Gode Cookery. They list medieval and Renaissance cooking instructions and translate the recipes for you into measurable amounts and all.
I have have have to mention Miss Leslie. I learned so much about cooking from that book, even if a lot of it is outdated.
Also, Forme of Cury is great fun, if you can muddle through the Middle English (Gode Cookery has translations and adaptions of some of the recipes from this).
I’ll always take an opportunity to remind people of Barkham Burroughs’ Encyclopaedia of Astounding Facts and Useful Information, which also contains recipes
Feast Afrique had pulled from a range of digital repositories to create a library of historic books on the food and cultural history of West Africa and the African Diaspora. This includes lots of historic and specialized cookbooks.
Digital Library — Feast Afrique
For 18th century British:
Explore culinary history and taste authentic flavors from the past; prepare meals made from recipes in 18th century cookbooks linked from th
don't go into the humanities because they're unprofitable and don't go into stem cuz its getting torn apart right now and don't go into buisness because it's competetive and speculative and don't go into education because it pays like shit. Just lay on thr ground. Just lay on the ground.
to tha window
to tha wall
Alex Nilsen + yearning
i don’t make the rules, my brain does and unfortunately that bitch is chemically imbalanced
men don’t wear long sleeve shirts under graphic tees anymore and i think that’s why the economy is in shambles
oh, Wake Up Dead Man the messages you carry. "Religion is used to radicalize spread hate by preying on the vulnerable" and "religion can be used to uplift others by giving them a community and offering them acceptance and a second chance if they're willing to take it." and "it doesn't matter if your belief is no belief you should still love others" and "those puritanical women you see where raised in an environment where they were told to hate others and that they had to follow and serve a man for their entire lives"