“Filipino Adobo, which is very different from Spanish Adobo, is basically anything cooked in vinegar, soy sauce, and garlic. Although, this version is made with chicken, you can use any meat, or vegetable, you like.” Thank you to “Good and Cheap: Eat Well on $4/Day” by Leanne Brown for this delicious recipe. Check out the YouTube link for how I prepared it. https://youtu.be/7oiaff7MqdU https://www.instagram.com/p/BnxNlgKBncm/?utm_source=ig_tumblr_share&igshid=f0yqxwbopgkj















