A bread is one of the most vulnerable animals on earth of all time. It can die in a number of different ways, which include being smashed, being old, being rottened, being crumpled up, getting too hot, having water put on it, and having water not on it but being in the air a lot (the water (mist)). The bread’s favorite way to die is being eaten, but the world is a complicated place, and it does not care for what the bread wants, and so it dies in a variety of ways which are not the preference of the bread.
Humans are considered the bread’s natural predator, and also, are the bread’s mommy (make/give birth to the bread). Humans are a large species of ant or plant or ele phant with two grasping appendages which they use to give birth to the bread. They also have one hole which eats the bread, and some other holes, which the bread is not allowed near, generally.
Some bread can go in the fridge. Some bread has fruit in it. Scientists don’t know why, as putting fruit in the bread is considered yucky, and scientists have difficulty imagining an organism that likes yucky things.
There is the anteater, which is an organism that likes yucky things, but scientists do not need to imagine it, because it is real.
