A wet and fluffy rainbow

Chaotic Dumbass

[mistbix]

princess tetia !!

(close ups)

[escuerzoresucitado]

[gallusrostromegalus]

Tags by @rabbiteclair

#i've hand cranked an lgbt sausage or two

[my-gender-is]

My gender is Homosexula

[theprideful-deactivated20251201]

[windsing5]

And they’re all Vlad

[orcposts]

do not go gentle into that good night

[orcposts]

be a bit of a bitch about it

[herainsorcia]

[fox-bright]

That is DIABOLICAL museum design, A++, no notes

[mousegirlheart]

um actually there's nothing wrong with letting cats be outdoor pets. your cat is depressed locked inside forever. it's animal abuse. let it outside. more cats should be let outside more often. especially overnight.

[dragon-in-a-fez]

one of the funniest conversations I ever had with my ex was when they were still getting used to Celsius and asked me "what's 20 degrees?" and instead of converting it, I said "it's the highest your dad will ever let you set the thermostat and when you say you're cold he tells you to put on another sweater, we're not made of money" and they went "oh, 68"

the fact that this reference was that fucking precise was something they went on to tell people about for years.

[sutured-infection]

Cellulose nitrate was used to make dice from the late 1860s until the middle of the twentieth century, and the material remains stable for decades. Then, in a flash, they can dramatically decompose. Nitric acid is released in a process called outgassing. The dice cleave, crumble, and then implode.

From Dice: Deception, Fate & Rotten Luck by Ricky Jay and Rosamond Purcell, 2002.

[jesus-lizard-journal]

hello beautiful

[feldfrog]

Angel on my left shoulder telling me to do good. Devil on my right shoulder telling me to do bad. Rat on my head teaching me how to cook

[sailatina3]

[tofixtheshadows]

Do you think Naomi Novik ever looks at AO3

sees some incest mpreg

and whispers to herself “I never wanted this.”

[astolat]

No. :)

[mousidy]

the state does not need to assign you a sex, nor does it need to keep inalterable record of it btw

[feldfrog]

If I was a tree, I would use my mycelium network to spread lies for clout

[pangur-and-grim]

I'm going down a rabbit hole looking through this Thai cattery that breeds for white back-stripes

[rockabillywife]

The water fountain when you’re thirsty af is definitely a top 5 place to publicly debase yourself

[rederiswrites]

There really really ought to be a book about how the staple crops of different civilizations shape and influence those civilizations, and I really want to read it.

[alexseanchai]

Salt: A World History by Mark Kurlansky and A History of the World in 6 Glasses by Tom Standage (three are alcohol, three have caffeine) are not quite that, but may still be of interest?

[rederiswrites]

I read Salt back in the day and it's so so good, second the rec. I have heard of 6 Glasses and not read it but I am sure I would probably love it. Gotta see if the library has it. Thank you!

[pandorasquillandquotes]

Gonna throw Empire of Cotton by Sven Beckert in the ring here! You'll never see the modern world the same way again.

[vaspider]

A Short History Of The World According To Sheep by Sally Coulthard blew my mind. So many things are tied to wool and sheep and weaving and so many words and phrases are tied to wool, people have no idea.

Example words which come from textiles/weaving, if not specifically wool (go look them up!): subtle, shoddy, tabby, Brazil, rocket, twit, warped, going batty, on tenterhooks, text...

[foxofninetales]

I'll throw in a rec for Pickled, Potted, and Canned by Sue Shephard - a very interesting look at food preservation and how the availability of different types of food preservation shaped cultures and cuisines.

[electronsprotonscroutons]

Sweetness and Power is this but for the topic of sugar

[magneticdeclination]

The Lost Supper: Searching for the Future of Food in the Flavors of the Past might also be up your alley. It's about "forgotten" foods and staples. They talk about different types of wheat, sauces, veggies, etc and a little about the cultures from whence they come

[doctornerdington]

Also: Much Depends on Dinner by Margaret Visser. One of my favourite books.

[bitchwhoyoukiddin]

DO I HAVE A SERIES FOR YOU. University of California Press has a gift for you and it is a 80+ book series on food studies. There are even some that are open access (legally free), but the rest are in libraries.

I also highly recommend Frostbite by Nicola Twilley. It’s about the impact refrigeration has had/is having on food preservation and culture, globally. It was one of my favorite books of this last year.

[calystarose]

Also, The Rice Theory of Culture https://scholarworks.gvsu.edu/cgi/viewcontent.cgi?article=1172&context=orpc By Thomas Talhelm

[ariaste]

Can't believe no one's mentioned Consider the Fork yet, which is about how environment/resources shape our ways of eating, which shapes both our culture and our concepts of politeness. So interesting, really recommend!

[great-art-and-a-purple-tongue]

Seven Flowers and How They Shaped Our World by Jennifer Potter

It isn't so much about edible plants as it is about decorative ones, but I think it fits the theme of this growing list enough for me to add it.

[innerchildabortionclinic]

your cat was an honor to see in the window