yippee!

hey, i'm hails! 24, any pronouns :) currently reblogging stuff from whatever im interested in. oops i have hermitcraft compilations at #hails comps

[getgoodlol]

let's go team tragedy!!!! figured i'd post this here too hehe

let's be friends on art fight!! https://artfight.net/~minkbriar

[furreyra]

Oh Tallstar you'll always be my #1 long-tailed cat

[reefwillow]

Oh how I ADORE this little baby-blorbo-squishy

[zincbart]

Artfight Comp 1! Go Comedy! (Bites and kills you)

For @echoing-melody ; @entropyking ; @atapi ; @getgoodlol ; and @ragsy

[paper--machete]

it bothers me that you often don't really hear about people having a "favorite album" the way they might have a favorite movie or favorite video game

[paper--machete]

fuck it. reblog this and tell me in the tags what your favorite album is

[everybody-loves-purdy]

Polish Squirrelflight’s Hope cover 🥺

[cholvoq]

weight of the world.

[empire-of-light]

(insp.)

[empire-of-light]

#as a teacher myself he makes me ill#educating students is a beautiful wonderful thing @carhmel

[ricepawwc]

[smoligaya]

how do you grieve for a love that did not even exist?

[ruby-thursda7]

bristlefrost kills ashfur

[psikonauti]

Zhao Zhao (Chinese, b. 1982)

Constellations, 2021-2022

Embroidery on silk

[psikonauti]

ok so i’ve seen some of you aren’t that sure that this is actually embroidery (i was suspicious too bc damn!!!!) so here you is another embroidery of his with some close ups♥ :

Constellations, 2017 (300 x 980 cm)

embroidery on silk

[greengumdrop]

finally tried my hand at drawing the chipettes (after years of trying and never liking the result lol) these finally feel somewhat accurate to how i see them

[wholeheartedsuggestions]

late night reminder to self: your depressive episode will not last forever. it will have an end. tonight will not be the end of you.

[burgundy-forest-deactivated2024]

Hey guess what i saw this a few days ago when i was in an absolutely scary slump and then i spoke to my counsellors and did what they told me to do and now i feel so much better. So this is true. Reblogging for more good luck

[shamwowxl]

[i-like-reblog-maps]

[wholeheartedsuggestions]

why is this so beautiful in like a space way

[kassil]

Because the essence of humanity and life as a whole is a constellation of connections with one another. We are all here in this cosmos together, from the tiniest creatures to the distant stars.

You're not alone.

[twigsofmanyfaces]

you got lots of company, and you're gonna be okay 🫂

[ghostbird-7]

[flythesail]

You should automatically get time off work until the light returns to your eyes and you feel like a real person again

[chemicahs]

putting butter on toasted bread is so good has anyone else tried this shit

[icksludge]

intersring dish. drop the recipe

[chemicahs]

Im so glad you asked! In my family, we’re a little different. For generations, butter has been a staple ingredient in all of our recipes. It all started in 1943 when my great grandfather Jo discovered cows. As a youngster he used to churn milk while watching the family of mourning doves on the neighbors land fight over the plumpest worms each morning. The doves feeding their children inspired grandpa Jo so much throughout the years that an idea sparked in his head. He then started the family business we all know as Bo’s kitchen (changed it to Bo for the letter B from butter.)

One day a young woman named Margeryne came into our shop and excitedly declared she also enjoyed making food in the shape of a rectangle. Upon hearing this grandpa Jo almost called his lawyer to file a lawsuit, assuming if anyone else found a way to make food in the shape of a rectangle it must be a stolen copy of our one-of-a-kind melt-in-your-mouth butter recipe. But he stopped dead in his tracks when he heard her call this rectangular food a “Loaf.” We stared in awe at her creation for what felt like hours. That’s when I tried bread for the very first time. It was shockingly delicious and wonderfully fluffy.

But, even then, I had never thought about putting butter on top of bread before. In this recipe I will show you how two rectangular foods combine to make something even greater, something that will make you say Mmmmm! like you’ve never said it before.

Ingredients:

- butter

- bread

Directions:

Toast 2 slices of bread, spread a pad of butter on the tops of each, serve warm.

[icksludge]

2 stars. it was terrible. idk what went wrong, i replaced the bread with a brick and the butter for cement paste to cut back on carbs (im on the curbs diet) and it just tasted like rocks. WTF. 😡😡

[eternalcyclicality]

[supreme-leader-stoat]

At last, tumblr has perfectly replicated the recipe blog experience

[arealtrashact]

Hey, what do you think of this?